WW PASTA E FAGOLI

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WW Pasta e Fagoli image

Great soup to make ahead and eat on the go.

Provided by Wendy Matis

Categories     Bean Soups

Time 45m

Number Of Ingredients 14

1 Tbsp canola oil
1 medium onion - chopped
1 medium carrot- chopped
1 medium rid celery- chopped
2 clove garlic- minced
1/2 lb 90% lean ground beef
1 tsp chili powder
14 1/2 oz can fire roasted diced tomatoes
4 c chicken broth, low salt
1/2 c uncooked small shell pasta
15 1/2 oz can great northern beans, drained and rinsed
3 Tbsp grated parmesan cheese
1/2 tsp black pepper
14 1/2 oz can tomato sauce

Steps:

  • 1. Heat the oil in a large nonstick saucepan over medium heat. Add the onion, carrot, celery, and garlic. Cook, stirring frequently, until the vegetables are soft, about 10 minutes.
  • 2. Add the ground beef and cook, stirring occasionally, until browned, about 5 minutes.
  • 3. Stir in the chili powder; cook 1 minute. Add the tomatoes and bring to a boil. Reduce the heat and simmer, uncovered, stirring occasionally, until the tomatoes are softened and the liquid has evaporated, about 10 minutes.
  • 4. Stir in the broth and pasta; bring to a boil. Reduce the heat and simmer, partially covered, until the pasta is tender and the soup thickens slightly, about 8 minutes.
  • 5. Add the beans and tomato sauce and heat though. Remove from the heat, then sprinkle with the cheese and pepper. Yields generous 1 cup per serving.
  • 6. Points Plus: 6pts per one cup serving

M A MALAK
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This pasta dish is a delicious and affordable meal. It's perfect for a weeknight dinner or a casual gathering.


Prajul Babu
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I would definitely recommend this dish to anyone who loves pasta and beans.


kasun Kasun
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This pasta dish is a great way to get your kids to eat their beans.


ThatGirl Jordan
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I love the simplicity of this dish. It's made with just a few ingredients, but the flavor is amazing.


Raja Jer
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I've made this dish several times and it always turns out great. It's a quick and easy weeknight meal that the whole family will enjoy.


Komol Ray
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This dish is a great way to use up leftover pasta and beans.


Ali Haider Fatehpur
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I'm not a huge fan of beans, but I loved this dish! The fagioli were cooked perfectly and the sauce was delicious.


Najim Kambi
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I made this dish for a potluck and it was a huge success! Everyone raved about the flavor and how easy it was to eat.


Julian Robbins
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This pasta dish is a must-try! The combination of flavors and textures is amazing. I highly recommend it.


Nabin Rauniyar
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I was a little hesitant to try this recipe at first, but I'm so glad I did! The flavors are incredible and the dish is so easy to make. I'll definitely be making this again.


motaz cr7
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This pasta dish was a huge hit at my dinner party! Everyone loved the unique flavor and texture of the fagioli and pasta. I will definitely be making this again.