Make and share this Yellow Squash With Basil recipe from Food.com.
Provided by JacquelineS
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in skillet over medium-high heat.
- Saute squash until browned, about 5 minutes.
- Add garlic; saute 1 minute.
- Add water, salt and pepper.
- Simmer until squash is tender, 6-7 minutes.
- Stir in basil.
Nutrition Facts : Calories 42.8, Fat 3.5, SaturatedFat 0.5, Sodium 79.3, Carbohydrate 2.7, Fiber 0.8, Sugar 1, Protein 0.9
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Sri Tiy
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it!
Daniel Tibbles
[email protected]I'm always looking for new ways to cook yellow squash, and this recipe is a great one. I'll definitely be making it again.
shahzad Abbasi
[email protected]This dish is so versatile. You can serve it as a side dish, a main course, or even an appetizer.
Umar jatt
[email protected]I love that this recipe uses fresh basil. It really makes a difference in the flavor.
Molly Williams
[email protected]This recipe is a keeper! It's simple, delicious, and healthy. What more could you ask for?
Maureen Breidenstein
[email protected]I've made this recipe several times now, and it's always a success. It's a great way to use up summer squash.
Macey Clarke
[email protected]I made this recipe for a potluck, and it was a hit! Everyone loved it.
Matiullah gaming
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and it's easy to make ahead of time.
Cymphanie Walters
[email protected]I'm not usually a fan of yellow squash, but this recipe changed my mind. The squash was so tender and flavorful, and the sauce was delicious.
Suntas Khan
[email protected]The basil really makes this dish. It adds a wonderful freshness and flavor that brightens up the squash.
F Fudge
[email protected]I love how easy this recipe is to follow. Even a beginner cook like me can make it perfectly.
Lady b Touch
[email protected]This yellow squash with basil recipe was a delightful surprise! The combination of flavors was perfect, and the squash was cooked to perfection. I'll definitely be making this again.