YELLOW TOMATO SOUP WITH GOAT CHEESE CROUTONS
Get your next dinner party off to an impressive start with this savory cream soup. Guests will love the roasted tomato flavor and crispy bread slices. If you make it in summer, try grilling the tomatoes instead.-Patterson Watkins, Philadelphia, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Place tomatoes, cut side down, in a greased 15x10x1-in. baking pan; brush with 1 tablespoon oil. Sprinkle with 2 teaspoons garlic and the salt, pepper, rosemary and thyme. , Bake at 400° for 25-30 minutes or until tomatoes are tender and skins are charred. Cool slightly. Discard tomato skins. In a blender, process tomatoes until blended., In a large saucepan, saute onion in remaining oil until tender. Add remaining garlic; saute 1 minute longer. Add broth and milk; bring to a boil. Carefully stir in tomato puree. Simmer, uncovered, for 15 minutes to allow flavors to blend. Stir in cream; heat through (do not boil). , Meanwhile, for croutons, place bread on a baking sheet and brush with oil. Bake for 5-6 minutes or until golden brown. Spread with pesto and sprinkle with goat cheese and pepper. Bake 2 minutes longer. Ladle soup into bowls and top with croutons.
Nutrition Facts : Calories 367 calories, Fat 25g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 870mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 4g fiber), Protein 10g protein.
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FreeToPlay
[email protected]Overall, I'm very happy with this recipe. It's a delicious and easy-to-make soup that I'll definitely be adding to my regular rotation.
Crete Rafael
[email protected]I would have liked the recipe to include more detailed instructions on how to make the goat cheese croutons.
G sani Gaming
[email protected]This soup is a bit pricey to make, but it's worth every penny. The ingredients are high-quality and the flavor is amazing.
Abigail Ephrem
[email protected]I'm not sure what went wrong, but my soup turned out watery and bland. I think I might have added too much broth.
Ioannis Kapodistrias
[email protected]This soup is a great way to sneak in some extra veggies for the kids. They loved the creamy texture and the cheesy croutons.
rico thomas
[email protected]I've never had yellow tomato soup before, but I'm glad I tried this recipe. It's definitely a new favorite!
sajan junior
[email protected]This soup is the epitome of comfort food. It's creamy, flavorful, and the goat cheese croutons add a touch of elegance.
Oosha Kenny
[email protected]I'm a huge fan of yellow tomatoes, so I was excited to try this recipe. The soup was delicious and the goat cheese croutons were the perfect complement.
Ed B
[email protected]This soup is a must-try for tomato soup lovers. The goat cheese croutons are a genius addition!
Md Shakibkhan
[email protected]I'm not a big fan of goat cheese, but I still enjoyed this soup. The flavors were well-balanced and the soup was very comforting.
K Logan
[email protected]The soup was a bit bland for my taste, but adding some extra herbs and spices easily fixed that.
Nancy Meadows
[email protected]Loved the simplicity of this recipe. It's perfect for a weeknight meal.
Md Sahab Uddin
[email protected]This soup is a great way to use up ripe yellow tomatoes. It's also a great option for a light and healthy lunch or dinner.
Fernando Ojeda
[email protected]The soup turned out creamy and velvety, just the way I like it. The goat cheese croutons were a nice touch, but I would have preferred them to be a bit crispier.
Alfredo Andrade
[email protected]I love how this soup showcases the natural sweetness of yellow tomatoes. It's a refreshing change from traditional red tomato soup.
Hi fil
[email protected]The soup was easy to make and had a rich, flavorful broth. The goat cheese croutons were the perfect topping, adding a crispy crunch to each bite.
Firas Qaburtai
[email protected]I've tried many tomato soup recipes, but this one with goat cheese croutons takes the cake. The tangy cheese adds a delightful dimension to the soup.
Gashu desta
[email protected]This yellow tomato soup is a true delight! The vibrant color and creamy texture make it a feast for the eyes and taste buds.