Using yogurt instead of oils to make tartar sauce does three things: it lowers the fat content; gives it a zingy yoghurt tang; and also brings probiotic cultures into your diet. It's a win, win, win.
Provided by Guy Turland
Categories HarperCollins Yogurt Pickles Sauce Dip
Yield Makes about 2 1/2 cups
Number Of Ingredients 7
Steps:
- Put all of the ingredients in a large jar and mix well. Season with salt and pepper and store in the fridge in an airtight container.
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Hamid Maqsood
[email protected]This sauce is a little too tangy for my taste. I think I'll try using less lemon juice next time.
Kenzy Grawin
[email protected]I'm not a fan of tartar sauce, but this recipe is pretty good. It's not too tangy and it has a nice creamy texture.
information check
[email protected]This sauce is a great way to add some tang and creaminess to your fish or seafood dishes.
Prosh Prosh
[email protected]I highly recommend this tartar sauce. It's easy to make and it's delicious.
King Rapper (Aduwagiza)
[email protected]This sauce is a great way to add some extra flavor to your favorite seafood dishes.
Nikolina Zaric
[email protected]I've been using this recipe for years and it never disappoints. It's the best tartar sauce I've ever had.
royal rain ochuba
[email protected]This tartar sauce is the perfect addition to any fish fry. It's creamy, tangy, and has just the right amount of sweetness.
Aklil Habtewold
[email protected]I love that this sauce is made with Greek yogurt. It makes it a healthier option without sacrificing any flavor.
Raza Prince
[email protected]This is a great recipe for a quick and easy tartar sauce. It's perfect for busy weeknights.
Unlimited Game
[email protected]I found this sauce to be a bit bland. I think it needs more herbs and spices.
Charbel Zaghrini
[email protected]This sauce is a little too tangy for my taste. I think I'll try using less lemon juice next time.
Crystal Ribaudo
[email protected]I'm not a huge fan of tartar sauce, but this recipe is pretty good. It's not too tangy and it has a nice creamy texture.
Lilly Algate
[email protected]This sauce is so easy to make and it's so versatile. I've used it on fish, chicken, and even vegetables. It's always a hit!
Alfheidur Davidsdottir
[email protected]I love the tangy flavor of this sauce. It's perfect for fish and chips!
Renuka Ranasingha
[email protected]This tartar sauce is a great way to add some flavor to your fish or seafood dishes. It's also a healthier alternative to traditional tartar sauce.
MohammedAshraf
[email protected]I was skeptical about using yogurt in tartar sauce, but I was pleasantly surprised. It's really good! I'll definitely be making this again.
JASIM sarkar
[email protected]This sauce is delicious! I used it on my fish tacos and it was a hit. The yogurt gives it a nice tanginess that really complements the fish.
Osiris
[email protected]I've tried many tartar sauce recipes, but this one is by far the best. It's so easy to make and it always turns out perfect. I highly recommend it!
Jack Terikaua
[email protected]This yogurt tartar sauce is a game-changer! It's so creamy and tangy, and it pairs perfectly with fish and seafood. I love that it's made with Greek yogurt, which makes it a healthier option than traditional tartar sauce.