YUMMY CABBAGE
Make and share this Yummy Cabbage recipe from Food.com.
Provided by saracrocker
Categories Vegetable
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Fry bacon in pot until done, remove bacon,add cabbage salt and pepper.
- Place lid on pot and cook on medium heat for 20 to 25 minutes or until it is to your liking.
- Add butter and stir until melted.
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Bwayo Hussein
[email protected]This recipe was easy to follow and the cabbage turned out great. I served it with a side of mashed potatoes and it was a hit with my family.
Moe Moe
[email protected]This was a great recipe! The cabbage was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Chioma
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
Kyeswa Hashim
[email protected]My family loved this cabbage recipe. It was so flavorful and easy to make. I will definitely be making this again soon.
Kr Salmanjr0r25
[email protected]This was the perfect side dish for my holiday meal. The cabbage was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Jane Namara
[email protected]I love this recipe! It's so simple, yet so delicious. I always make a double batch because it disappears so quickly.
Khizir Hayat Khan
[email protected]This recipe was easy to follow and the cabbage turned out great. However, I would recommend using a larger pot than the recipe calls for. The cabbage tends to bubble up and overflow the pot.
Md robin Md robin
[email protected]I found this recipe to be a bit bland. I would add more spices next time, such as garlic powder, onion powder, and paprika.
Obinwa Joseph
[email protected]This recipe was a little too sweet for my taste. I would cut the amount of brown sugar in half next time.
Rabeya Khan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cabbage is always tender and flavorful. I like to serve it with mashed potatoes and gravy.
Dewan ismail
[email protected]This was a quick and easy recipe to follow. I didn't have any bacon on hand, so I used sausage instead. It turned out great! The cabbage was cooked perfectly and the sausage added a nice savory flavor.
Damian Fisher
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The cabbage was so tender and flavorful. I loved the addition of the bacon and the brown sugar. This dish is a keeper!
Luna Depaz
[email protected]This cabbage recipe was a hit with my family! The flavors were perfectly balanced and the cabbage was cooked to perfection. I will definitely be making this again.