YUMMY DOODLE DESSERT BARS
Number Of Ingredients 7
Steps:
- 1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.3. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. When cool, cut cereal mixture in half crosswise to form two pieces.4. Melt white chocolate morsels according to package directions. Stir in oil. Beat in powdered sugar and then add water. Spread mixture evenly over half of cereal mixture and top with the other half to form a sandwich. Chill in refrigerator 30 minutes or until set. Cut into 3 x 1-inch bars to serve.MICROWAVE DIRECTIONS:In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 thru 4 above.Microwave cooking times may vary.NOTE: For best results, use fresh marshmallows. 1 (7-oz) jar marshmallow creme can be substituted for marshmallows. Diet, reduced calorie or tub margarine is not recommended. Store no more than two days in airtight container.
Nutrition Facts : Nutritional Facts Serves
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Ahmed Kabeer
[email protected]Will definitely make again!
Anya Reed
[email protected]Easy to make and a hit with the family!
Mohammad Ujjol
[email protected]Delicious!
Joanne Koeniger
[email protected]These bars were a bit dry, but the frosting helped to make them more moist. Overall, they were a good dessert.
Yo M
[email protected]I made these bars for my family and they were a big hit! They were so easy to make and they tasted delicious. I will definitely be making them again.
Jessica Thompson
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Sumaiya Sirsty
[email protected]I followed the recipe exactly and the bars turned out great! They were so delicious and everyone loved them. I would definitely recommend this recipe.
Induwara Gimhan
[email protected]These bars are amazing! The texture is perfect, and the frosting is to die for. I love how easy they are to make too. I'll be making these again and again.
Grace Mwangi
[email protected]I made these bars for a potluck and they were a huge success! They were so moist and delicious, and the frosting was the perfect finishing touch. I'm definitely going to make these again.
Sajjad Ansari
[email protected]These yummy doodle dessert bars were a hit at my party! Everyone loved them, and they were so easy to make. I will definitely be making them again.