Got this out of quick cooking years ago and it is a really easy, fast tasting meal. Tastes like a pot pie :) Also you can sub turkey for chicken and I use already cooked cubed chicken and it's great on game days..
Provided by faith58
Categories Low Cholesterol
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Set the potatoes aside.
- Grease a 2 quart baking dish.
- Place the contents of the scalloped potatoes sauce mix in a large bowl and sprinkle with poultry seasoning.
- Whisk in the water and soup.
- Stir in the chicken, carrots, celery and onion and potatoes.
- Put into the baking dish and bake, uncovered, at 350 degrees Farenheit for 45-50 minutes or until the vegetables are tender).
Nutrition Facts : Calories 329.1, Fat 10.7, SaturatedFat 3, Cholesterol 60.3, Sodium 1171.3, Carbohydrate 35.5, Fiber 4.3, Sugar 2.6, Protein 22.5
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David Gomes
gomes-d@yahoo.comThis casserole is a great way to get your kids to eat their vegetables.
Courtney Reeves
r35@gmail.comThis is one of my favorite chicken casserole recipes. It's always a hit with my family and friends.
Rousm 996
938@aol.comI love the creamy sauce in this casserole. It's so flavorful and comforting.
Amar samlall
s-amar35@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's a dish that the whole family will enjoy.
David Mashiane
mashianed@yahoo.comI've made this casserole with different types of chicken, and it always turns out great. I've used rotisserie chicken, leftover chicken, and even chicken breasts that I've cooked myself.
Abdella Mhder Abdella Mhder
a.m47@hotmail.co.ukThis casserole is a great way to use up leftover chicken. It's also a great dish to take to a potluck.
Ajayi Sunday iseoluwa
ai47@yahoo.comI'm not a big fan of chicken casseroles, but this one is an exception. It's creamy, cheesy, and flavorful.
Egiiegiibayr Egiienhbayr
egiiegiibayregiienhbayr66@yahoo.comThis is my new go-to comfort food recipe. It's so easy to make, and it always turns out delicious.
Madison King
k.madison@aol.comI made this for a potluck, and it was a huge success. Everyone loved it!
Borhan Uddin
borhan.u12@yahoo.comThe recipe was easy to follow, and the casserole turned out perfectly. I especially liked the crispy breadcrumb topping.
SAMUEL EDEANI
esamuel61@hotmail.co.ukI've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the leftovers are just as good as the fresh dish.
Md mahide Hassan
md.m@hotmail.co.ukThis scalloped chicken casserole was a hit with my family! The chicken was moist and tender, and the sauce was creamy and flavorful. I loved the addition of the crispy breadcrumb topping.