Make and share this Yummy Tender Pork Chops recipe from Food.com.
Provided by gabgirl
Categories Pork
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 300°F.
- Fry pork chops in frying pan with salt and pepper until browned on both sides.
- Transfer to a casserole dish.
- Mix the soup and water and add to casserole dish. Cover dish with aluminum foil.
- Put in 300 F oven for approximately 1-1 1/2 hours.
- Enjoy!
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Atif Ahmed
[email protected]I didn't like this recipe. The pork chops were tough and the sauce was bland.
Haba Khaled
[email protected]These pork chops were a little dry, but the sauce was delicious.
Mandla Mthetwa
[email protected]I made this recipe for a dinner party and everyone raved about the pork chops. They were so tender and flavorful.
Nurnuby Hossain
[email protected]I love how easy this recipe is to follow. The pork chops always turn out perfect.
Rob Kincaid
[email protected]I've made this recipe several times and it's always a winner. The pork chops are juicy and flavorful, and the sauce is amazing.
M Mudasaar
[email protected]These pork chops were delicious. I highly recommend them.
Tahsin Ahmed Joy
[email protected]I love this recipe! The pork chops are always cooked perfectly and the sauce is to die for.
sama gyal
[email protected]These pork chops were so easy to make and they tasted amazing. I will definitely be making them again.
Muhamet Isufi
[email protected]I've tried many pork chop recipes, but this one is definitely my favorite. The pork chops are always juicy and flavorful.
Igba Simon aondofa
[email protected]I made these pork chops for dinner last night and they were a hit! Everyone loved them. The chops were cooked perfectly and the sauce was delicious.
Rasoda Rathsarani
[email protected]These pork chops were incredibly juicy and tender. I followed the recipe exactly and they turned out perfect. My family loved them!