ZA'ATAR
Steps:
- Put the sesame seeds in a small dry skillet over medium heat. Toast the seeds, tossing the pan occasionally, until they become fragrant and start to lightly brown. Immediately transfer them to a bowl to cool; if you leave them to cool in the pan, they could burn.
- Stir in the sumac, thyme, cumin, and salt. Transfer to a small jar with a lid and store in a cool, dark place for up to 6 months.
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Zaaish Raj
[email protected]I love the combination of flavors in this zaatar. It's the perfect balance of savory and sweet.
Maritza Castillo
[email protected]This is a delicious and easy-to-make recipe. I will definitely be making it again.
Night Flyer 1107
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover herbs.
Nancy Assumadu
[email protected]This is a great recipe for beginners. It's simple to make and the results are delicious.
Cara San
[email protected]I love the smoky flavor of this zaatar. It's the perfect addition to my favorite dishes.
Md Sakin
[email protected]This is a delicious and versatile recipe. I've used it to make everything from dips to marinades to salad dressings.
Halima Mukta
[email protected]I've used this zaatar recipe to make several different dishes and it's always been a hit. It's a great way to add some extra flavor to your food.
Mi hanan
[email protected]This is a great recipe for a quick and easy snack.
Clarice Rice
[email protected]I love the combination of flavors in this zaatar. It's the perfect balance of savory and sweet.
Abu Yosuf
[email protected]This is a delicious and easy-to-make recipe. I will definitely be making it again.
LINAS ANGEL
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover herbs.
Melanie Tlharesagae
[email protected]This zaatar is so flavorful and aromatic. It's the perfect addition to any dish.
Rawan Mohamed Taha Farahat
[email protected]I love the versatility of this recipe. I've used it to make everything from dips to marinades to salad dressings.
Masterrawlordnwanne Nna
[email protected]This is a great recipe for beginners. It's simple to make and the results are delicious.
Shahzad Naqvi
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect way to add some extra flavor to your favorite dishes.
Malu Mia
[email protected]This was my first time making zaatar and it was a success! The recipe was easy to follow and the zaatar turned out great.
Laureen Villah
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Md Sadi
[email protected]This zaatar recipe is amazing! I've made it several times now and it always turns out perfect. The flavors are so well-balanced and the zaatar spice blend is so flavorful.