Make and share this Zesty Italian Wontons recipe from Food.com.
Provided by Momma Mia
Categories Lunch/Snacks
Time 1h
Yield 40 wontons, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Filling: In large skillet brown sausage and onion, breaking suasage into small pieces.
- Drain all fat from pan.
- Cool meat mixture.
- Stir in cheeses and parsley.
- Assembly: Place a rounded teaspoon of filling into one corner of wrapper.
- Moisten edges with water.
- Fold wrapper over and seal edges together forming a triangle.
- Bring two points over the center and cross.
- Moisten and press together.
- Cover and chill or freeze if not frying immediately.
- Fry wontons a few at a time in deep hot oil until golden brown.
- Drain on paper towels.
- Serve with warm marinara sauce.
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Tshegofatso Khalo
[email protected]These wontons are the best I've ever had. I will definitely be making them again and again.
Devendra Wadkar
[email protected]These wontons are a bit time-consuming to make, but they're worth the effort.
Ramsha Khan
[email protected]I'm not a big fan of wontons, but I really liked these. They were crispy and flavorful.
Brea Devis
[email protected]These wontons are a great way to use up leftover chicken or pork.
fonan hossin
[email protected]I wasn't sure what to expect with these wontons, but I was pleasantly surprised. They were delicious!
Linda Sparks
[email protected]These wontons were a bit too spicy for my taste, but I still enjoyed them.
Otim JOSHUA EMMANUEL
[email protected]I love these wontons! They're so flavorful and satisfying.
geoffrey odhiambo
[email protected]These wontons are the perfect appetizer or party food. They're easy to make ahead of time and they always disappear quickly.
Larry Jones
[email protected]I've made these wontons several times and they're always a hit. They're so easy to make and they taste amazing.
Gacha Miss Sunshine
[email protected]I was disappointed with these wontons. The filling was bland and the wontons were overcooked.
LIL GD
[email protected]These wontons were easy to make and tasted delicious. I would recommend them to anyone looking for a quick and easy meal.
amr osama
[email protected]I followed the recipe exactly and the wontons turned out great. The only thing I would change is to add a little more garlic to the filling.
Muhib Saad
[email protected]These wontons were a hit at my party! The filling was flavorful and the wontons were cooked perfectly. I will definitely be making these again.