I love this Mediterranean potato salad recipe that incorporates vegetables I plant in my summer garden. The dressing is light and fresh-perfect for a picnic or barbecue. -Terri Crandall, Gardnerville, Nevada
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place potatoes in a large saucepan; add water to cover. Add 1 teaspoon salt. Bring to a boil. Reduce heat; cook, uncovered, until tender, 8-10 minutes. Drain and place in a large bowl., In a small bowl, whisk olive oil, lemon juice, remaining salt, pepper and red pepper flakes until blended. Spoon over potato mixture; toss to coat. Refrigerate, covered, until chilled, about 1 hour. Just before serving, add sweet red pepper, onion, olives and bacon to potatoes. Sprinkle with feta and basil.
Nutrition Facts : Calories 341 calories, Fat 18g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 685mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 6g protein.
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Jay Ansted
[email protected]This salad is a great way to use up leftover potatoes.
Abidadnan Abidadnan
[email protected]I'm so glad I found this recipe. It's definitely a keeper.
Mursaleen Memon
[email protected]This salad is a great way to add some Mediterranean flair to your next meal.
Littleghost Shusha
[email protected]I love the combination of flavors in this salad. It's so refreshing and flavorful.
Brogad
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Raju Gaskanti
[email protected]This salad is a great way to get your kids to eat their vegetables.
Sabin Sunar
[email protected]I'm a vegetarian and I love this salad. It's so flavorful and satisfying.
Luke Marshall
[email protected]This salad is a great way to use up leftover vegetables.
Ramses Alvarado
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about it.
Cosmas Kiplagat
[email protected]This salad is a great way to add some Mediterranean flair to your next meal.
ELLA LEDUFF
[email protected]I'm so glad I found this recipe. It's definitely a keeper.
Besrat Endashaw
[email protected]This salad is a great make-ahead dish. It actually tastes better the next day.
Themba Freedom
[email protected]I love that this recipe uses simple, fresh ingredients. It's a great way to enjoy the flavors of the Mediterranean.
Liggi Smith
[email protected]This salad is perfect for a summer picnic or barbecue.
Lucinda Garcia
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so light and refreshing, and the flavors are amazing.
Musimenta Robert
[email protected]This salad is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.
Md Kurdus
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is especially delicious.
Fatai Ibrahim
[email protected]This is a great recipe for a healthy and satisfying side dish. It's also very easy to make, which is a bonus.
Emeka Joseph
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the unique flavors and textures.
Khawar Riaz
[email protected]This Mediterranean potato salad is a refreshing and flavorful dish that is perfect for a summer party or potluck. The combination of potatoes, tomatoes, cucumbers, and herbs is delicious, and the lemon-tahini dressing adds a tangy and creamy touch.