ZESTY MEDITERRANEAN POTATO SALAD

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I love this Mediterranean potato salad recipe that incorporates vegetables I plant in my summer garden. The dressing is light and fresh-perfect for a picnic or barbecue. -Terri Crandall, Gardnerville, Nevada

Provided by Taste of Home

Time 40m

Yield 8 servings.

Number Of Ingredients 12

4 large Yukon Gold potatoes, peeled and cubed
1-1/2 teaspoons salt, divided
1/2 cup olive oil
1/4 cup lemon juice
1/2 teaspoon pepper
1/8 teaspoon crushed red pepper flakes
1 medium sweet red pepper, finely chopped
1/2 small red onion, finely chopped
1/3 cup Greek olives, pitted and chopped
4 bacon strips, cooked and crumbled
1/2 cup crumbled feta cheese
1/4 cup loosely packed basil leaves, torn

Steps:

  • Place potatoes in a large saucepan; add water to cover. Add 1 teaspoon salt. Bring to a boil. Reduce heat; cook, uncovered, until tender, 8-10 minutes. Drain and place in a large bowl., In a small bowl, whisk olive oil, lemon juice, remaining salt, pepper and red pepper flakes until blended. Spoon over potato mixture; toss to coat. Refrigerate, covered, until chilled, about 1 hour. Just before serving, add sweet red pepper, onion, olives and bacon to potatoes. Sprinkle with feta and basil.

Nutrition Facts : Calories 341 calories, Fat 18g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 685mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 6g protein.

Jay Ansted
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This salad is a great way to use up leftover potatoes.


Abidadnan Abidadnan
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I'm so glad I found this recipe. It's definitely a keeper.


Mursaleen Memon
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This salad is a great way to add some Mediterranean flair to your next meal.


Littleghost Shusha
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I love the combination of flavors in this salad. It's so refreshing and flavorful.


Brogad
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This salad is a great make-ahead dish. It's even better the next day.


Raju Gaskanti
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This salad is a great way to get your kids to eat their vegetables.


Sabin Sunar
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I'm a vegetarian and I love this salad. It's so flavorful and satisfying.


Luke Marshall
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This salad is a great way to use up leftover vegetables.


Ramses Alvarado
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I made this salad for a potluck and it was a huge success. Everyone raved about it.


Cosmas Kiplagat
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This salad is a great way to add some Mediterranean flair to your next meal.


ELLA LEDUFF
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I'm so glad I found this recipe. It's definitely a keeper.


Besrat Endashaw
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This salad is a great make-ahead dish. It actually tastes better the next day.


Themba Freedom
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I love that this recipe uses simple, fresh ingredients. It's a great way to enjoy the flavors of the Mediterranean.


Liggi Smith
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This salad is perfect for a summer picnic or barbecue.


Lucinda Garcia
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I'm not usually a fan of potato salad, but this recipe changed my mind. It's so light and refreshing, and the flavors are amazing.


Musimenta Robert
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This salad is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.


Md Kurdus
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I've made this salad a few times now and it's always a crowd-pleaser. The dressing is especially delicious.


Fatai Ibrahim
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This is a great recipe for a healthy and satisfying side dish. It's also very easy to make, which is a bonus.


Emeka Joseph
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I made this salad for a party last weekend and it was a hit! Everyone loved the unique flavors and textures.


Khawar Riaz
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This Mediterranean potato salad is a refreshing and flavorful dish that is perfect for a summer party or potluck. The combination of potatoes, tomatoes, cucumbers, and herbs is delicious, and the lemon-tahini dressing adds a tangy and creamy touch.