ZESTY ROAST BEEF ROLL-UPS
Make and share this Zesty Roast Beef Roll-Ups recipe from Food.com.
Provided by lets.eat
Categories Lunch/Snacks
Time 15m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- In small bowl, stir together sour cream, horseradish, and mustard.
- Spread about 3 tablespoons mixture evenly over each tortilla.
- Arrange 5 or 6 spinach leaves over sour cream mixture.
- Place 2 slices roast beef over spinach; sprinkle with around 3 tablespoons cheese.
- Roll up each tortilla tightly; wrap in plastic wrap.
- Refrigerate 4 hours.
- To serve cut each in half.
- **Time does not include refrigeration.
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Sk Microsoft Computers
[email protected]I'm definitely going to make this recipe again. It's a new family favorite.
Sojib Miah
[email protected]This recipe is a winner! The beef roll-ups were delicious and the horseradish sauce was the perfect addition.
Hleh Ngcobo
[email protected]I made these beef roll-ups for my family and they loved them! They said it was the best roast beef they've ever had.
Olusegun Lawal
[email protected]I'm not a big fan of beef, but I loved these roll-ups. They were so tender and flavorful.
Developer Mohammad Kawsar
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover roast beef.
SDA SWEETEST CHORUSES WITH ELDER
[email protected]These beef roll-ups are perfect for a party or a potluck. They're easy to make ahead of time and they're always a hit.
sumon zahid
[email protected]I love the combination of flavors in this recipe. The zesty marinade and the horseradish sauce really complement each other.
khehla bongumusa
[email protected]I'm always looking for new ways to cook roast beef and this recipe is definitely a keeper. It's easy to make and the results are delicious.
lucas hawk
[email protected]I served these beef roll-ups with roasted potatoes and green beans. It was a perfect meal for a Sunday dinner.
Mia Mattless
[email protected]I made these beef roll-ups in my air fryer and they turned out perfectly. They were crispy on the outside and tender and juicy on the inside.
Mahran Khan
[email protected]I used a different type of mustard in the marinade and it turned out great. I think this recipe is versatile and you can adjust it to your own taste.
Carmen Templin
[email protected]I'm not a big fan of horseradish, so I omitted it from the sauce. The beef roll-ups were still delicious without it.
Mercy Opemiposi
[email protected]This recipe is so easy to follow and the results are amazing. The beef roll-ups are so flavorful and juicy, and the horseradish sauce is the perfect complement.
Kavei Kavei
[email protected]I've been looking for a new roast beef recipe and this one did not disappoint! The marinade really gives the beef a delicious flavor.
Rt Er
[email protected]I made this for a party and it was a big hit! Everyone loved the zesty flavor and the beef was so tender and juicy.