ZESTY SALTINE MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zesty Saltine Meatloaf image

Number Of Ingredients 12

1 egg, slightly beaten
1/3 cup milk
3 tablespoons chopped onions
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1 1/4 cups Keebler® Zesta® Original crackers (finely crushed), divided
1 pound lean ground beef
1 cup shredded Cheddar cheese
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon dry mustard

Steps:

  • 1. In large bowl stir together egg, milk, onion, Worcestershire sauce, salt and pepper. Stir in 3/4 cup of cracker crumbs. Add ground beef. Mix well. On wax paper pat meat into 12 x 9-inch rectangle.2. In small bowl toss together remaining cracker crumbs and cheese. Sprinkle over meat. Starting with short side, roll up meat, jelly-roll-style, using wax paper to help roll. Place in shallow baking pan. Bake at 350°F about 40 or until internal temperature reaches 160°F.3. Meanwhile, in small bowl stir together ketchup, brown sugar and mustard. Spread over meatloaf. Bake at 350°F for 10 minutes more. Let stand for 10 minutes beofre slicing.

Nutrition Facts : Nutritional Facts Serves

suman giri
[email protected]

This is the best meatloaf recipe I have ever tried. It is so easy to make and it always turns out perfect.


Salman Mehmood
[email protected]

This meatloaf is so moist and flavorful. I will definitely be making it again.


Kwame Acheampong
[email protected]

I love that this meatloaf is made with saltines. It gives it a great crunch.


Aakash Sagar
[email protected]

I highly recommend this meatloaf recipe. It is easy to make, delicious, and budget-friendly.


Andreanna Bush
[email protected]

This meatloaf is also great for meal prepping. I often make a double batch and freeze half for later.


Ernesto2798
[email protected]

I have made this meatloaf with both ground beef and ground turkey. Both versions are delicious.


Mohammed Umar Kudu
[email protected]

This meatloaf is a great way to get kids to eat their vegetables. I always add a few shredded carrots and zucchini to the mix.


Charlie Simone
[email protected]

I love the combination of flavors in this meatloaf. The saltines add a nice crunch and the BBQ sauce gives it a sweet and tangy flavor.


Sheeraz Mashori
[email protected]

This meatloaf is a great way to use up leftover saltines. It is also a very budget-friendly recipe.


RIFLE DASH 26
[email protected]

I have made this meatloaf several times and it is always a hit. It is so easy to make and so delicious.


Jamal Garland
[email protected]

This meatloaf is a family favorite. It is always a hit at parties and potlucks.


Carol Bungay
[email protected]

I love this meatloaf recipe! It is so moist and flavorful. I always add a little bit of extra BBQ sauce to the top before baking.


hasan masud (Rashel)
[email protected]

This is the best meatloaf recipe I have ever tried. It is so easy to make and it always turns out perfect.


Anas Liban
[email protected]

I made this meatloaf for a potluck and it was a huge success! Everyone loved it. It was so moist and flavorful.


Masilo Lebeya
[email protected]

This meatloaf was a huge hit with my family! It was so easy to make and so flavorful. I will definitely be making it again.