Zesty Slaw will be the hit of the salad table at any gathering, assures Ramona Hook Wysong of Paducah, Kentucky. It's crisp and colorful with a snappy dressing.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield about 85 servings.
Number Of Ingredients 12
Steps:
- In several large bowls, toss cabbage and carrots. Combine remaining ingredients until blended; pour over cabbage mixture and toss to coat. Cover and refrigerate for several hours.
Nutrition Facts : Calories 79 calories, Fat 7g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 122mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
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Zoya Zeeshan
[email protected]I've made this slaw several times now and it's always a hit. It's the perfect balance of sweet and tangy, and the addition of poppy seeds gives it a nice crunch.
Gaziaron TV
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that I can use pre-shredded cabbage to save time.
Dashti Brothers
[email protected]I made this slaw for a picnic and it was a huge hit. It's the perfect side dish for a summer gathering.
Pashto Tiger
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Muhammad Anas
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
Rai Mustafa
[email protected]This slaw is a great make-ahead dish. I like to make it the day before a party so the flavors have time to meld.
Pedro Ramirez
[email protected]I love this slaw! It's so refreshing and flavorful. I especially love the addition of the poppy seeds.
LOOZZY JAYY
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Ramsey Davidwest
[email protected]I've tried many slaw recipes, but this one is my favorite. It's the perfect balance of tangy and sweet.
Nicole Hutson
[email protected]This slaw is so easy to make and it's always a hit. I love that I can use pre-shredded cabbage to save time.
JULIAN Mckinney
[email protected]I love the addition of the red cabbage in this recipe. It gives the slaw a beautiful color and a slightly crunchy texture.
C KELVIN
[email protected]This slaw is the perfect side dish for any summer gathering. It's light, refreshing, and packed with flavor.
Greg Grono
[email protected]I made this slaw for a potluck and it was a huge success. Everyone loved it!
MDTMSHAPONTM HACAR
[email protected]This is my go-to slaw recipe. It's so easy to make and always turns out delicious.
Hilkka Phestus
[email protected]I've made this slaw several times now and it's always a hit. It's the perfect balance of sweet and tangy, and the addition of poppy seeds gives it a nice crunch.
Ishaq Marwat
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
super Good
[email protected]This slaw was a hit at my summer BBQ! It was so refreshing and flavorful, and the perfect side dish to grilled burgers and hot dogs.