ZIPPY CHICKEN NOODLE CASSEROLE
Cayenne pepper gives a little zip to this creamy chicken bake. It's one of my most-requested dishes for potluck dinners and other get-togethers. I sometimes use spinach noodles in place of the egg noodles.-Cheryl Davidson, Fulshear, Texas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- Cook noodles according to package directions. Meanwhile, in a large saucepan, melt butter; stir in flour until smooth. Gradually add milk and broth. Bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in the sour cream, mushrooms, pimientos and seasonings. Drain pasta., In a greased 3-qt. baking dish, layer half of the noodles, chicken and sauce. Repeat layers. Combine bread crumbs and Parmesan cheese. Sprinkle over top. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts : Calories 315 calories, Fat 16g fat (9g saturated fat), Cholesterol 97mg cholesterol, Sodium 615mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 20g protein.
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Jawad Baloch
[email protected]This casserole is perfect for a potluck or a party.
King Raymondbuah
[email protected]I love that this casserole can be made ahead of time.
Paniel
[email protected]This casserole is a great way to use up leftover chicken.
Lololo LOLOL
[email protected]I would not make this casserole again.
M Zafran
[email protected]This was a waste of time and ingredients.
Mr BilalKhan
[email protected]I would definitely recommend this recipe to others.
Amin Ahmed
[email protected]This is a great recipe for a quick and easy weeknight meal.
Lolohea Toutai
[email protected]I've made this casserole for potlucks and it's always a hit!
Ehtisham Javed
[email protected]This casserole is a family favorite! We make it all the time.
Ashaaz Abdoola
[email protected]Not worth the effort.
Cecilio Mercado
[email protected]Bland and disappointing.
Cody Goodall
[email protected]Easy to make and a crowd-pleaser.
Mostafa mouog89phoo
[email protected]Delicious!
Karlien VJ
[email protected]Yum!
Tanvir Rahman Pial
[email protected]This casserole was amazing! It was so easy to make, and it tasted even better than I expected. The chicken was tender and juicy, and the noodles were cooked perfectly. The sauce was creamy and flavorful, and the vegetables added a nice crunch. I will
Entos Lo
[email protected]I was disappointed with this casserole. The chicken was dry and tough, and the noodles were overcooked. The sauce was also bland and lacked flavor. I would not recommend this recipe.
Nomi Jan
[email protected]This casserole was a bit bland for my taste. I added some extra spices and herbs, and it turned out much better. I would also recommend using a different type of cheese, like cheddar or Gruyère.
norulabcher shakib52
[email protected]This was a delicious and easy casserole to make. I used whole wheat noodles and added some extra vegetables, like broccoli and carrots. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again!
Snothile Ndima
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the ingredients are affordable. I love that I can use leftover chicken or rotisserie chicken to make it even faster.
JH MAMUN মিষ্টি-ছেলে
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the noodles were cooked perfectly. The sauce was flavorful and creamy, and the vegetables added a nice crunch. I will definitely be making this again!