ZUCCHINI AND CARAMELIZED ONIONS
Make and share this Zucchini and Caramelized Onions recipe from Food.com.
Provided by Tebo3759
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil over medium high heat.
- Add onions, cook stirring for 5 minutes.
- Add sugar, cook about 7 minutes until carmelized.
- Add water if necessary to prevent sticking.
- Add zucchini, cook about 5 minutes until tender.
- Add tomato and pepper flakes.
- Cook until heated through and tomato begins to release juices, about 5 minutes Add salt and pepper.
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Nabeyat Kemal
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The zucchini and caramelized onions were so delicious and the balsamic vinegar added a nice touch.
Sheikh Arifuzzaman
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The caramelized onions and balsamic vinegar helped to balance out the flavor of the zucchini. I will definitely be making this again.
Chijioke Victor
[email protected]This was a delicious recipe! The zucchini was cooked perfectly and the caramelized onions were so flavorful. The balsamic vinegar added a nice tang and the feta cheese was a great finishing touch. I will definitely be making this again.
Ismaciil143 Ismciil143
[email protected]This recipe is a keeper! The zucchini and caramelized onions pair perfectly together, and the balsamic vinegar adds a delicious tang. I will definitely be making this again.
Sandile Mazibuko
[email protected]I loved this recipe! The zucchini and caramelized onions were so flavorful and the balsamic vinegar added a delicious tang. I will definitely be making this again.
Irfan Ali780
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The zucchini and caramelized onions were so delicious and the balsamic vinegar added a nice touch.
Afraz Rajpoot
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The caramelized onions and balsamic vinegar helped to balance out the flavor of the zucchini. I will definitely be making this again.
pawan nagra
[email protected]This was a delicious recipe! The zucchini was cooked perfectly and the caramelized onions were so flavorful. The balsamic vinegar added a nice tang and the feta cheese was a great finishing touch. I will definitely be making this again.
Hirushika Ma
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The zucchini and caramelized onions are a perfect combination, and the balsamic vinegar adds a nice touch of acidity. I highly recommend this recipe.
Chanel Gibbs
[email protected]This recipe is a great way to use up summer zucchini. The caramelized onions add a delicious sweetness and the balsamic vinegar helps to balance out the flavors. I served it over rice and it was a hit with my family.
Shahin rara
[email protected]I made this recipe for dinner last night and it was a hit! My family loved the combination of zucchini and caramelized onions. The balsamic vinegar added a nice tang and the feta cheese was the perfect finishing touch. I will definitely be making thi
Darren Wilde
[email protected]This recipe was easy to follow and the results were delicious! The zucchini and caramelized onions were cooked perfectly and the balsamic vinegar added a nice touch of sweetness. I will definitely be making this again.
Md Kasu
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The caramelized onions and balsamic vinegar helped to balance out the flavor of the zucchini. I will definitely be making this again.
Jose Abraham Gonzalez Rios
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The zucchini and caramelized onions were so delicious and the balsamic vinegar added a nice touch.
Big Daddy
[email protected]I loved this recipe! The caramelized onions were so flavorful and the zucchini was cooked perfectly. I served it over pasta and it was a hit with my family.
Kayla Hillhouse
[email protected]This recipe is a keeper! The zucchini and caramelized onions pair perfectly together, and the balsamic vinegar adds a delicious tang. I will definitely be making this again.