ZUCCHINI APPETIZERS
Our son and his wife are vegetarians so I am always challenged to come up with new things for them. I made these as an appetizer and everyone loved them. They freeze well also and are wonderful for breakfast.
Provided by Lorraine Brantley
Categories Vegetable Appetizers
Time 45m
Number Of Ingredients 11
Steps:
- 1. preheat oven to 350 degrees. Grease 13X9 pan. Mix all ingredients, spread in pan.
- 2. Bake until golden brown, about 25 minutes. Cut into pieces. Enjoy!
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Fauza Nantongo
[email protected]I found these zucchini appetizers to be a bit bland. I think they would have been better if I had added more seasoning.
cub paw
[email protected]These zucchini appetizers were a bit too oily for my taste. I think I would have liked them better if I had used less oil.
julfikar ali
[email protected]I was a bit skeptical about these zucchini appetizers at first, but I'm so glad I tried them. They were absolutely delicious!
Al Amin Ahmed
[email protected]I've made these zucchini appetizers several times now and they're always a hit. They're the perfect party food because they're easy to make and everyone loves them.
dan lyall
[email protected]These zucchini appetizers were a great way to use up some extra zucchini from my garden. They were also a delicious and healthy snack.
Rashid Sarma
[email protected]I was so impressed with these zucchini appetizers. They were so easy to make and they looked like they came from a restaurant.
Madula Mususumeli
[email protected]These zucchini appetizers were the perfect way to start my party. They were light and refreshing, and everyone loved them.
Umair Gondal
[email protected]I made these zucchini appetizers for my family and they all loved them. They're definitely a keeper!
Abigail Himmelberger
[email protected]These zucchini appetizers were amazing! I loved the combination of flavors and textures.
Zhyar Halkawt
[email protected]These zucchini appetizers were a bit too complicated to make. I think I would have preferred a simpler recipe.
Adam Ahmed
[email protected]I found these zucchini appetizers to be a bit bland. I think they would have been better if I had added more seasoning.
Adekunle Oyindamola
[email protected]These zucchini appetizers were a bit too oily for my taste. I think I would have liked them better if I had used less oil.
Yung S. Chung
[email protected]I was a bit skeptical about these zucchini appetizers at first, but I'm so glad I tried them. They were absolutely delicious!
Mohamed Amiid
[email protected]I've made these zucchini appetizers several times now and they're always a hit. They're the perfect party food because they're easy to make and everyone loves them.
Chris Mocahbee
[email protected]These zucchini appetizers are the perfect way to use up all that zucchini from my garden. They're also a great way to get my kids to eat their vegetables.
Jamal Rachel
[email protected]I was pleasantly surprised by how flavorful these zucchini appetizers were. I expected them to be bland, but they were actually quite tasty.
Michelle Bowman
[email protected]I'm always looking for new and easy appetizer recipes, and this one definitely fits the bill. The zucchini appetizers were a breeze to make and they turned out delicious.
James Gift
[email protected]These zucchini appetizers were a hit at my party! They were so easy to make and everyone loved them.