ZUCCHINI BEEF SOUP
Make and share this Zucchini Beef Soup recipe from Food.com.
Provided by Summer Breeze
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan, cook the beef, celery, onion and green pepper over medium heat until meat in no longer pink and vegetables are tender;drain.
- Stir in the tomatoes, zucchini, water, bouillon, sugar, Italian seasoning, salt and pepper.
- Bring to a boil.
- Reduce heat and simmer for 20-25 minutes or until zucchini is tender.
- Garnish with Parmesan cheese.
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Wyliers Vyper
[email protected]I highly recommend this soup. It's delicious, easy to make, and perfect for any occasion.
M Ahsan Gujjar
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up.
Maaz Ansar
[email protected]I love how easy this soup is to make. I can throw it all in the pot and let it simmer while I do other things.
RK SPIDEY
[email protected]This soup was a hit with my family! Everyone loved the rich flavor and the tender beef.
Wayne Williams
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. It's packed with flavor and the beef is so tender.
Reeeza Van merd
[email protected]This soup is so flavorful and comforting. I love that it's made with healthy ingredients.
Md Agome
[email protected]Delicious and easy to make. I will definitely be making this again.
Edward Baca
[email protected]This soup was amazing! I added a little extra garlic and it was perfect. My husband and I both loved it.
Emma Allison
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it up. The soup was easy to make and didn't take long at all. I will definitely be making it again.
Usmankoko Usmankoko
[email protected]This zucchini beef soup was absolutely delicious! The flavors were rich and complex, and the beef was so tender. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.