ZUCCHINI BREAD
Shred, dump and stir: This go-to zucchini bread is super simple. For an easy spin, stir in 1/2 cup of your favorite chopped nuts or a little grated orange zest.
Provided by Food Network Kitchen
Categories dessert
Time 2h25m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Adjust rack to the middle position and preheat the oven to 325 degrees F. Coat an 8 1/2-by-4 1/2-inch loaf pan with cooking spray.
- Whisk together the butter, oil, vanilla and eggs in a medium bowl. Fold in the zucchini.
- Whisk together the flour, brown sugar, granulated sugar, baking powder, baking soda and salt in a large bowl. Gently stir the zucchini mixture into the flour mixture until just combined. Spoon the batter into the prepared pan, smoothing out the top with the back of a spoon.
- Bake, rotating the pan about halfway through, until puffed and golden brown on top and a toothpick inserted into the center comes out clean, 1 hour to 1 hour 20 minutes.
- Let cool completely in the pan on a wire rack.
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ratcone
[email protected]I've made this zucchini bread several times now and it's always a hit! It's so easy to make and it's always moist and flavorful.
Seyad Aftab
[email protected]This zucchini bread is so good! I love the way the zucchini makes it so moist and flavorful. It's the perfect sweet treat for breakfast or snack.
Brob Max
[email protected]I made this zucchini bread for my friends and they raved about it! It's so moist and flavorful, and it's a great way to use up extra zucchini.
Robert Gascoigne
[email protected]This zucchini bread is delicious! I love the way the zucchini makes it so moist and flavorful. It's the perfect sweet treat for any occasion.
enjoy BD
[email protected]I've tried several zucchini bread recipes and this one is by far the best! It's so moist and flavorful, and it's easy to make.
Masood Bore
[email protected]This zucchini bread is so easy to make and it's always a hit! I love the way the zucchini makes it so moist and flavorful.
Jeffery Stephens
[email protected]I made this zucchini bread for my family and they loved it! It's a great way to use up extra zucchini and it's a delicious treat.
Steven Hogge
[email protected]This is the best zucchini bread recipe I've ever tried! It's so moist and flavorful, and the chocolate chips add a delicious touch.
Ibrahim A
[email protected]I've made this zucchini bread several times now and it's always a hit! It's so easy to make and it's always moist and flavorful.
TALENTED VESSELS FOR CHRIST
[email protected]This zucchini bread is so moist and delicious! I love the addition of chocolate chips. It's the perfect sweet treat for breakfast or snack.