ZUCCHINI FRUITCAKE RECIPE - (3.3/5)
Provided by RedZinger
Number Of Ingredients 18
Steps:
- With electric mixer mix eggs, oil, brown sugar and vanilla. Beat until well blended. In separate bowl thoroughly mix flour, cinnamon, soda, salt, allspice, nutmeg, cloves and baking powder. Stir into creamed mixture until blended. Add zucchini, walnuts, raisins, currants and candied fruit. Mix until well blended. Spoon batter into 2 greased and flour dusted pans, each 5x9" or 4.5x8.5". Bake at 325 for 1 hour 10 min or until toothpick inserted comes clean. Let cool in pans on racks. If desired spoon 4T run or brandy over each loaf while still warm. Instead of candied fruit: 2 cups dried fruit coarsely chopped in 1/4 cup brandy. Cook covered for 4-6 minutes.
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Nanu Queen
[email protected]This zucchini fruitcake is so good! It's moist and flavorful, and the cream cheese frosting is amazing. I've made it several times and it's always a hit.
Jeon lara
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The cake is moist and flavorful, and the cream cheese frosting is the perfect complement.
Yuri E
[email protected]This zucchini fruitcake is a delicious and easy-to-make recipe. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I will definitely be making this again!
Shakib Ahamed
[email protected]This recipe is a hit! The cake is moist and flavorful, and the cream cheese frosting is amazing. I've made it several times and it's always a hit.
Jennifer Wilber
[email protected]This zucchini fruitcake is a delicious and easy-to-make recipe. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I will definitely be making this again!
LISA ONOTOKPE
[email protected]I'm so glad I found this recipe! The cake is moist and flavorful, and the cream cheese frosting is delicious. I've already made it twice and it's a hit with my family and friends.
Aayush Magar
[email protected]This recipe is a winner! The cake is moist and flavorful, and the cream cheese frosting is the perfect complement. I will definitely be making this again and again!
Zaid Wassouf
[email protected]This zucchini fruitcake is so good! It's moist and flavorful, and the cream cheese frosting is amazing. I've made it several times and it's always a hit.
Tatiana Zapata
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
serena40278
[email protected]I love this zucchini fruitcake! It's so moist and flavorful, and the cream cheese frosting is amazing. I've made it several times and it's always a hit.
Tristan powless
[email protected]This recipe was a hit! The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again!
Tarly Onopwy
[email protected]This zucchini fruitcake was easy to make and turned out great! It was moist and flavorful, and the cream cheese frosting was delicious. I will definitely be making this again!
Byron Miller
[email protected]I'm not usually a fan of zucchini bread, but this recipe changed my mind. The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I'll definitely be making this again!
Rylan Cantwell
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the cream cheese frosting was delicious. I made it for a potluck and it was a huge hit. Everyone loved it!
Emma Crawford
[email protected]I've tried many zucchini bread recipes, but this one is by far the best. The cake was perfectly moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again and again!
Brayden Scott
[email protected]This zucchini fruitcake was a delightful surprise! It was moist and flavorful, with a lovely texture. I especially enjoyed the crunch from the walnuts and the sweetness from the raisins. I'll definitely be making this again!