My husband and I were dairy farmers until we retired, so I always use fresh, real dairy products in my recipes. This creamy sauce combines all our favorite foods! -Josephine Vanden Heuvel, Hart, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, combine zucchini, onion, water, salt, bouillon and dill; bring to a boil. Add the butter, sugar and lemon juice; mix. Remove from heat; do not drain. , Combine flour and sour cream; stir half the mixture into hot zucchini. Return to heat; add remaining cream mixture and cook until thickened.
Nutrition Facts : Calories 71 calories, Fat 5g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 434mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Shehan Anujaya
[email protected]This recipe is a great way to use up summer zucchini. The zucchini is cooked perfectly and the dill cream sauce is light and flavorful. I love serving it over pasta or rice.
Atik Akondo
[email protected]I made this dish for a party and it was a big hit. Everyone loved the creamy dill sauce and the tender zucchini. I will definitely be making this again.
md rajib sorkar
[email protected]This is a great recipe for a quick and easy weeknight meal. The zucchini is cooked perfectly and the dill cream sauce is light and flavorful. I served it over pasta and it was a delicious meal.
Atiq Abbasi
[email protected]I'm not usually a fan of zucchini, but I really enjoyed this dish. The zucchini was cooked perfectly and the dill cream sauce was amazing. I will definitely be making this again.
Casper Leo76
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The zucchini is tender and the dill cream sauce is delicious. I highly recommend this recipe.
kk splatt
[email protected]I've made this recipe several times and it's always a hit. The zucchini is cooked perfectly and the dill cream sauce is light and flavorful. I love serving it over pasta or rice.
Maama Solomon
[email protected]This recipe is a keeper! The zucchini is cooked perfectly and the dill cream sauce is amazing. I served it over rice and it was a delicious meal. I highly recommend this recipe.
Olorunwa Idris
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the creamy dill sauce and the tender zucchini. I will definitely be making this again.
Mike Carroll
[email protected]This dish is a great way to use up summer zucchini. The zucchini is cooked perfectly and the dill cream sauce is light and flavorful. I served it over pasta and it was a delicious meal.
Jayla Lewis
[email protected]I love this recipe! The zucchini is so tender and the dill cream sauce is amazing. I've made it several times and it's always a hit.
Anoosha Ali
[email protected]This recipe was easy to follow and the results were delicious. The zucchini was cooked perfectly and the dill cream sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Sudeer Ahmad
[email protected]I made this dish last night and it was a hit with my family. The sauce was creamy and flavorful, and the zucchini was cooked perfectly. I will definitely be making this again.
Marshell25 Marshell25
[email protected]This zucchini in dill cream sauce was a delightful dish! The creamy sauce, infused with fresh dill, perfectly complemented the tender zucchini. It's a simple yet flavorful recipe that I'll definitely be making again.