ZUCCHINI "LINGUINI" WITH ROASTED SHRIMP RECIPE BY TASTY

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Zucchini

Here's what you need: zucchinis, shrimp, yellow bell pepper, lime juice, kosher salt, black pepper, garlic powder, olive oil

Provided by Spencer Kombol

Categories     Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 8

2 zucchinis
1 lb shrimp, peeled and deveined
½ yellow bell pepper, sliced thin
2 tablespoons lime juice
1 teaspoon kosher salt
1 teaspoon black pepper
½ teaspoon garlic powder
2 tablespoons olive oil

Steps:

  • Preheat oven to 400°F (200°C).
  • Using a vegetable peeler, peel long strips from the zucchini.
  • In a large bowl, mix the zucchini strips, shrimp, bell pepper sliced, lime juice, salt, pepper, garlic powder, and olive oil until the mixture is evenly coated.
  • On a roasting tray, spread the mixture into one even layer and bake for 8 minutes.
  • Enjoy!

Nutrition Facts : Calories 209 calories, Carbohydrate 7 grams, Fat 9 grams, Fiber 1 gram, Protein 24 grams, Sugar 3 grams

Md Shihab Hossain
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This zucchini linguini with roasted shrimp is a symphony of flavors. The zucchini noodles provide a refreshing crunch, while the roasted shrimp adds a rich and savory depth. The sauce is perfectly balanced, with a hint of sweetness and a touch of spi


Hemi Tariq
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I'm not much of a cook, but this recipe was so easy to follow and the results were amazing. The zucchini noodles were a game-changer, and the roasted shrimp added a touch of elegance to the dish. I'll definitely be making this again!


Zahran Morsidi
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As someone who's always looking for healthy and tasty meals, this zucchini linguini recipe was a lifesaver. It's packed with vegetables and lean protein, yet it doesn't compromise on flavor. I've already made it several times and it's become a staple


Brenda Chebet
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I made this dish for a dinner party and it was a huge hit! Everyone raved about the unique and delicious flavors. The presentation was also very impressive, with the vibrant green zucchini noodles and the colorful roasted shrimp.


Tahiti
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This zucchini linguini with roasted shrimp was an absolute delight! The zucchini noodles were perfectly cooked, still retaining a slight crunch, and the roasted shrimp added a succulent and savory flavor. The sauce was light and flavorful, tying all