ZUCCHINI MEATLOAF
Make and share this Zucchini Meatloaf recipe from Food.com.
Provided by the_cookie_lady
Categories Vegetable
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350.
- In a large bowl, mix all meat loaf ingredients until well blended. Press mixture into ungreased 9 1/2-inch deep-dish glass pie plate. Bake 35 minutes.
- Meanwhile, in a small bowl, mix all topping ingredients.
- Remove meat loaf from the oven; pour off drippings. Spread topping over loaf. Return to the oven; bake 10 to 15 minutes longer or until thoroughly cooked in center and meat thermometer reads 160. Let stand 5 minutes before serving for juices to set up.
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Samirah Williams
[email protected]This zucchini meatloaf is a delicious and healthy alternative to traditional meatloaf. I love that it's packed with vegetables, and it's still so flavorful. I will definitely be making this again and again.
lemon Sarkar
[email protected]I'm always looking for new and creative ways to cook zucchini, and this meatloaf is a great option. It's easy to make and it's always a crowd-pleaser. I love that it's a healthier version of meatloaf, but it still has all the flavor.
nazeer nams
[email protected]This zucchini meatloaf is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize they're eating zucchini.
Osei Mechak a
[email protected]I've made this zucchini meatloaf several times now, and it's always a hit. My family loves it, and I love that it's a healthy and delicious way to get them to eat their vegetables.
Samukelisiwe Patricia
[email protected]This is the best zucchini meatloaf recipe I've found. It's easy to make and it always turns out perfect. I love that it's a healthier version of meatloaf, but it still has all the flavor.
Ammar Tanha
[email protected]I'm not a big fan of meatloaf, but I decided to give this zucchini meatloaf a try. I'm so glad I did! It was delicious and moist, and the breadcrumb topping was the perfect finishing touch.
Lilian Lageman Linguistic .L3
[email protected]This zucchini meatloaf is a delicious and healthy alternative to traditional meatloaf. I love that it's packed with vegetables, and it's still so flavorful. I will definitely be making this again and again.
The BloodGod
[email protected]I'm always looking for new and creative ways to cook zucchini, and this meatloaf is a great option. It's easy to make and it's always a crowd-pleaser.
Papuking King
[email protected]This zucchini meatloaf is a great way to get your kids to eat their vegetables. My kids loved it, and they didn't even realize they were eating zucchini.
Amir Sami Jutt Bajwa
[email protected]I made this zucchini meatloaf for a potluck, and it was a huge success. Everyone loved it! I especially liked that it was a healthier version of meatloaf, but it still had all the flavor.
shayan VLoGs
[email protected]This is the best zucchini meatloaf I've ever had! The zucchini made it so moist and flavorful, and the breadcrumb topping added a nice crunch. I served it with mashed potatoes and green beans, and it was a perfect meal.
Shahwar Shah
[email protected]I'm not a huge fan of zucchini, but this meatloaf changed my mind. The zucchini added a nice moisture and flavor to the meatloaf, and the breadcrumb topping was the perfect finishing touch. I'll definitely be making this again.
Kingsford Appiah
[email protected]This zucchini meatloaf was a hit with my family! The combination of zucchini, ground turkey, and spices was delicious and moist. I especially loved the crispy breadcrumb topping. I will definitely be making this again.