ZUCCHINI, ONIONS & TOMATOES WITH PARMESAN CHEESE
Another way to use up tomatoes and zucchini out of your garden. I came up with this recipe when making another recipe.
Provided by Barb G.
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Using a casserole baking dish, place zucchini into layers; next place the onion slices over zucchini, place tomatoes over the top of the onions.
- Drizzle the olive oil over the tomatoes, onions, zucchini that have been layered; Sprinkle with garlic powder, salt, pepper and basil OR thyme.
- Bake in a 375°F oven for 25 or until zucchini is almost tender, Sprinkle with Parmesan cheese and bake another 5 minutes.
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Savannah Donofrio
[email protected]I made this dish for a party and it was a big hit. Everyone raved about the flavors.
md mustafijur rahman
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the zucchini and tomatoes.
Munna Gamer
[email protected]I'm not a big fan of tomatoes, so I substituted them with bell peppers. The dish was still very good.
yadjuna
[email protected]This dish was easy to make and very flavorful. I especially liked the combination of zucchini and tomatoes.
Atuwff 2022
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up summer zucchini.
Sabbir Sarkar
[email protected]This dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Don ma
[email protected]Delicious! I made this dish for a potluck and it was a hit. Everyone loved it.
Eriyanna Martin
[email protected]This recipe was easy to follow and turned out great! The only thing I would change is to add a bit more garlic.
Hussain Hassan
[email protected]I'm not a big fan of zucchini, but I thought I'd give this recipe a try. I'm glad I did! The zucchini was surprisingly delicious, and the overall dish was very tasty.
Gary McCarter
[email protected]Great recipe! I made this for my family and they loved it. The zucchini was especially tender and flavorful.
Kobir Media
[email protected]This dish was a bit too oily for my taste, but the flavors were spot-on. I think I'll try it again with less oil next time.
Kehdinga Brandon
[email protected]I tried this recipe last night and it was delicious! I was amazed at how easy it was to make, and the results were restaurant-quality. I will definitely be making this again.
Arman Khan5
[email protected]This dish was an absolute delight! The flavors of the zucchini, onions, tomatoes, and Parmesan cheese blended perfectly together, creating a harmonious and satisfying meal.