ZUCCHINI PINEAPPLE BREAD
Meals are even more memorable when I compliment them with this light zucchini bread with pineapple. The zucchini makes it so moist and tender...and the pineapple lends a delicate tropical twist to every delicious slice. -Shirley Boulet, Whitefield, New Hampshire
Provided by Taste of Home
Time 1h5m
Yield 2 loaves.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Coat two 8x4-in. loaf pans with cooking spray; dust with flour, tapping out extra., In a large bowl, combine the flour, sugar, baking soda, cinnamon, salt, nutmeg and baking powder. In another bowl, whisk the eggs, oil and vanilla. Stir into dry ingredients just until moistened. Fold in the zucchini, pineapple, nuts and raisins, if desired., Transfer to prepared pans. Bake until a toothpick inserted in the center comes out clean, 50-60 minutes. Loosen sides from pans with a knife. Cool in pans 10 minutes before removing to a wire rack to cool.
Nutrition Facts : Calories 202 calories, Fat 10g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 166mg sodium, Carbohydrate 27g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
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Quami Set
[email protected]This bread is a win-win!
dil Wala
[email protected]This bread is a game-changer!
samithehunter 2
[email protected]This bread is worth the effort!
Ellen Santacroce
[email protected]I highly recommend this bread!
Charlotte Stephen
[email protected]This bread is a must-try!
Christian Nkum
[email protected]I'm so glad I found this recipe!
Samia Sultana
[email protected]This bread is amazing!
Faruk khan Ladwan
[email protected]I can't stop eating this bread!
Muhammad Hanzla
[email protected]This is my new favorite bread!
RAM TAMANG
[email protected]I love this bread!
M Ahsan Asmi
[email protected]This bread is so good!
Umar G
[email protected]This bread is a keeper! It's become a family favorite and I make it all the time now
Gata Shahi
[email protected]I made this bread as a gift and it was so well-received! I will definitely make it again!
AMIT FREE FIRE
[email protected]This bread is delicious! It's so moist and flavorful. I love the pineapple and coconut flavors
Sophia aa
[email protected]I've never made zucchini bread before, but this recipe was so easy to follow. The bread turned out perfect!
Waseem Waseem
[email protected]I made this bread for a potluc and it was a huge hit! It was so easy to make and everyone loved it!
Prit Mahato
[email protected]This bread is so moist and flavorful! I love the combination of zucchini and pineapple. It's the perfect summer bread!