ZUCCHINI PUDDING
Even members of my family who don't necessarily like zucchini, ate this up! Of course they might have been misled about the ingredients....lol (not really) I have used this as a side dish, as well as a main dish. Fares well at potlucks, reunions, and holidays! ENJOY, and let me know how it turns out. HAPPY COOKIN' TIME!!!
Provided by Melissa C
Categories Other Side Dishes
Time 35m
Number Of Ingredients 5
Steps:
- 1. Boil and drain zucchini. Do not peel, as the color adds visual appeal. :)
- 2. Mash zucchini - make sure it remains a bit chunky. Mix with other ingredients into a large bowl.
- 3. Transfer to 13x9, slightly greased casserole dish. Cover with reserved 2 Tablespoons cheddar cheese. Place in preheated 350 degrees Fahrenheit for 15-20 minutes.
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Anas Kamran
a71@hotmail.comThis was my first time making zucchini pudding and it turned out great! I'll definitely be making it again.
Aracely Perez
a85@yahoo.comI love that this recipe uses fresh zucchini. It gives the pudding a light, summery flavor.
Anik Munda
m_anik66@aol.comThis zucchini pudding is a keeper! I've made it several times and it's always a hit. The crumbly topping is the perfect finishing touch.
Mahbubhosen Jihad
j-m49@hotmail.comMeh. It was okay, but not something I'd make again.
Deepakyadava Deepakyadava
d-d@gmail.comI've been making this zucchini pudding for years and it's always a family favorite. It's a great way to use up summer zucchini and it's always a hit.
A Brass
a47@yahoo.comI made this for a potluck and it was gone in minutes! Definitely a crowd-pleaser.
McKenzie Soumas
mckenzie_s30@yahoo.comThis recipe was a hit at my dinner party! Everyone loved the unique flavor and the presentation was beautiful.
mildred lobaton
l.m46@gmail.comNot a fan. The texture was a bit too mushy for my taste and the flavor was bland.
freeman Smith
freemans@yahoo.comEasy to make and so tasty! I added a bit of extra cinnamon and nutmeg to the topping and it turned out perfect.
Polly Wangithi
wp47@yahoo.comThis zucchini pudding was a delightful surprise! I was skeptical at first, but the combination of zucchini, spices, and sweet crumbly topping was truly delicious. It had a moist, tender texture and the flavors blended perfectly.