ZUCCHINI SUPREME
Zucchini recipes are popular this time of year. I'm always on the lookout for new ones. This dish has a very pleasant flavor and nice combination of color and texture.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 8-10 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven or soup kettle, bring water to a boil. Add the zucchini, carrot, onion and salt. Cook for 8-10 minutes or until vegetables are tender; drain. , In a large bowl, combine the soup, sour cream, garlic powder and pepper. Fold in vegetable mixture. Combine croutons and butter; place half in a greased 13-in. x 9-in. baking dish. Top with vegetable mixture and remaining croutons. , Cover and bake at 350° for 30 minutes. Uncover; bake 10 minutes longer or until golden brown.
Nutrition Facts : Calories 244 calories, Fat 15g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 843mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 3g fiber), Protein 5g protein.
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Veronica Obi
[email protected]This dish is a great way to dress up zucchini. It's perfect for a special occasion or a weeknight meal.
Bile xassan Axmad
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Shakilkm 04
[email protected]I made this dish for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Jessica Shupe
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are impressive.
Luisa Freitas
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Yousif Qureshi
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and it's a great way to get your daily dose of vegetables.
sharon batten
[email protected]I love this recipe because it's so versatile. I can add different vegetables and spices to change up the flavor.
Wilma Smith
[email protected]This recipe is a great way to use up leftover zucchini. It's easy to make and the results are delicious.
David Williamson
[email protected]I made this dish for a party and it was a big hit. Everyone loved it!
Nicholas Benitez
[email protected]The zucchini was a bit overcooked, but the sauce was delicious. I would make this again, but I would cook the zucchini for less time.
Salena Waller
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Sandro Play
[email protected]I'm not usually a fan of zucchini, but this recipe changed my mind. The zucchini was cooked perfectly and the sauce was delicious. I will definitely be making this again.
EDWIN CHINYAMA
[email protected]This recipe was easy to follow and the results were amazing. The zucchini was crispy on the outside and tender on the inside. The sauce was also very good.
Victoria Alvarado
[email protected]I made this dish last night and it was a hit with my family. The zucchini was so tender and the sauce was flavorful. I will definitely be making this again.
Ratul Hossen
[email protected]This zucchini supreme recipe is a keeper! The zucchini was cooked perfectly and the sauce was delicious. I will definitely be making this again.