Provided by Pierre Franey
Categories dinner, easy, lunch, quick, weekday, salads and dressings, main course, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Trim off ends of zucchini. Cut it on bias into 12 slices of about the same size.
- Bring enough water to boil to cover zucchini slices when added. Add slices and cook 1 1/2 minutes; do not overcook. Drain.
- Cut away and discard core of tomato. Cut tomato into 1/4-inch slices.
- Cut mozzarella into 12 slices.
- Arrange zucchini, tomato and mozzarella slices, slightly overlapping, in a circle on a serving dish. Sprinkle with salt and pepper.
- Combine vinegar and oil in a bowl and stir. Sprinkle the sauce evenly over the salad. Garnish with basil sprigs or leaves and serve.
Nutrition Facts : @context http, Calories 260, UnsaturatedFat 12 grams, Carbohydrate 8 grams, Fat 21 grams, Fiber 2 grams, Protein 11 grams, SaturatedFat 8 grams, Sodium 603 milligrams, Sugar 5 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rose Brooks
[email protected]This is the perfect salad for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Jennifer Imoit
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create something really special.
Peace Udoka peace
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover zucchini and tomatoes.
Wally otton Otton
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Stephen Jambo
[email protected]I'm not a huge fan of zucchini, but this salad changed my mind. The combination of flavors and textures is amazing.
FreeBrainTrauma
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
MD BORKAT
[email protected]I made this salad for a party last weekend and it was a huge hit! Everyone loved the combination of flavors and textures.
Md Rahol
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and the flavors of the zucchini, tomato, and mozzarella go perfectly together.
Fahad Altaf
[email protected]This salad is a great way to use up all the zucchini from my garden. It's also a healthy and delicious way to get my kids to eat their vegetables.
The_capspreston_31 Preston
[email protected]Zucchini, tomato, and mozzarella salad is a summer staple at our house! It's so refreshing and easy to make. I love that I can use fresh ingredients from my garden.