ZUCCHINI WITH DILL
This is a much-requested recipe. Everyone loves the creamy sour cream sauce enhanced with dill.-Diane Glowinski, Chicago, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute zucchini in butter until crisp-tender. Stir in flour. Add water, lemon juice, sugar and salt if desired; bring to a boil. Cook and stir for 2 minutes. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat; stir in sour cream and dill.
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Zara Abdul Rahman
[email protected]This recipe was a total disaster. The zucchini was mushy and the dill was burnt.
Oshin Gurung
[email protected]This recipe was not to my taste. I found the dill to be overpowering.
Nndwammbi Tsireledzo
[email protected]The zucchini was a bit overcooked in this recipe. I would recommend cooking it for a shorter amount of time.
Natalie Rosas
[email protected]This recipe was a bit too oily for my taste. I would recommend using less olive oil.
Gift Nkosi
[email protected]I found that this recipe was a bit bland. I added some garlic and lemon juice to taste.
jenia jenia
[email protected]This recipe is a great base for other dishes. I've used it to make zucchini fritters and zucchini soup.
C B C
[email protected]I added some chopped tomatoes to this recipe and it was even better.
Jonathan Amaya
[email protected]This recipe is a great way to use up leftover zucchini.
Qurban Khan
[email protected]I've made this recipe several times and it's always a hit. My family loves it.
Khanzada Aimal
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Md Sokor
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly.
s3an Byrne
[email protected]This dish is so refreshing and flavorful. It's perfect for a summer lunch or dinner.
Raja Naeem Raza
[email protected]This recipe is a keeper! It's a great way to get your kids to eat their vegetables. My kids loved the zucchini and dill.
Tahira Arshad
[email protected]I'm not a huge fan of zucchini, but this recipe changed my mind. The dill really complements the zucchini and makes it a delicious dish.
Maria Mastrangelo
[email protected]This was a great way to use up some zucchini from my garden. The dish was simple to make and very flavorful. I will definitely be making this again.
Kahurangi Petuha
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The zucchini is always cooked perfectly and the dill adds a wonderful flavor.
Mosharof Hossen
[email protected]This zucchini with dill recipe is a delightful summer dish! The zucchini is tender and flavorful, and the dill adds a refreshing, herbaceous note. I followed the recipe exactly and it turned out perfectly. I served it as a side dish with grilled chic