1-2-3 LEMON ICEBOX PIE
A very easy '1, 2, 3' recipe you can whip together in no time with no baking. My grandma taught me how to make this, it is very enjoyable after a spicy dinner, on a hot day, or for those who love a tart and tangy dessert. You can add whipped cream if you like, or even beat sugar into the whites from the above mentioned eggs to make meringue.
Provided by greatvaluechef
Categories Desserts Pies Custard and Cream Pie Recipes Meringue Pie Recipes
Time 6h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat condensed milk and egg yolks in a bowl until smooth. Add lemon juice and stir until the mixture begins to thicken; pour into prepared pie crust.
- Refrigerate pie until set in the middle, 6 hours to overnight.
Nutrition Facts : Calories 322.2 calories, Carbohydrate 47.7 g, Cholesterol 67.9 mg, Fat 12.8 g, Fiber 0.5 g, Protein 5.9 g, SaturatedFat 4.6 g, Sodium 235 mg, Sugar 38.5 g
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Ranuga Yapa
[email protected]This pie is a must-try for any lemon lover. It's the perfect dessert for any occasion.
Md Sueb
[email protected]I've never been a big fan of lemon pie, but this recipe changed my mind. It's so delicious and refreshing.
Rajah Ali Balouch
[email protected]This pie is the perfect balance of sweet and tart. I love the way the lemon flavor cuts through the richness of the cream cheese.
Marielle Rockcliffe
[email protected]I love how this pie can be made ahead of time. It's perfect for busy weeknights.
Robi Robi
[email protected]This is a great recipe for beginners. It's so easy to follow and the results are always impressive.
Carmen Saye
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the lemon flavor is so bright and cheerful.
Sania Rehman
[email protected]I've made this pie several times and it's always a crowd-pleaser.
Awais Ahmad Fazal Muhammad
[email protected]This is my new favorite pie recipe! It's so simple to make and it always turns out perfect.
M . SAIF
[email protected]I made this pie for a party and it was a hit! Everyone loved it.
H.M.K
[email protected]This pie was so easy to make and it turned out delicious! The lemon flavor was perfect and the crust was nice and flaky.