2 INGREDIENT PUMPKIN BROWNIES
Steps:
- Preheat oven to 350 degrees Spray a 9X13 pan (I used a Pyrex Pan) with a non stick spray (I use my -> Homemade Nonstick Spray) Mix together both the pumpkin and brownie mix in a bowl. It gets really thick, I slowly added in the brownie mix and it was still hard to mix up Bake for about 15-20 minutes and be sure to check for being cooked through They are thick enough you could cut them like fudge for a get together or pot luck.
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Mukayiranga Mararet
[email protected]Thanks for sharing this recipe! I'm always looking for new and easy dessert recipes.
ARK GAMING
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Yasmin Arshad
[email protected]These brownies are the perfect fall treat. They're warm, comforting, and full of pumpkin flavor.
Elise the best Smith
[email protected]I'm so glad I found this recipe! These brownies are delicious and so easy to make. I'll definitely be making them again.
Imran Op
[email protected]These brownies are a great option for people with dietary restrictions. They're gluten-free, dairy-free, and egg-free.
Keral Alex
[email protected]I love that this recipe only requires two ingredients. It's so simple and convenient.
Saim Khan
[email protected]These brownies are a great way to use up leftover pumpkin puree. They're also a fun and easy recipe to make with kids.
Elisa Tejeda
[email protected]I would recommend this recipe to anyone looking for an easy and delicious brownie recipe. They're perfect for a quick dessert or a special occasion.
Arianne Wangechi
[email protected]These brownies were a nice treat, but they weren't anything special. I might try a different recipe next time.
Bacha Hussain
[email protected]Overall, I thought these brownies were pretty good. They were easy to make and tasted good, but they weren't the best brownies I've ever had.
ReaSn
[email protected]I followed the recipe exactly, but my brownies didn't turn out. They were too liquidy and didn't set properly.
Pooja Mondal
[email protected]These brownies were easy to make, but they didn't turn out as well as I hoped. They were a bit too dense and didn't have much flavor.
ashaki crenshaw
[email protected]I found these brownies to be a bit dry. I might try adding some more pumpkin puree or oil next time.
Asif Khaliq
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
SOBUJ.BEST. MEDIA BALIAPUR TV
[email protected]I'm not a huge fan of pumpkin, but I loved these brownies! They were so moist and chocolatey, and the pumpkin flavor was just right. I'll definitely be making them again.
Asim pathan
[email protected]These brownies were easy to make and tasted great! I added a little bit of chocolate chips and nuts, and they were perfect. I'll definitely be making them again.
Emilia Kitaw
[email protected]I made these brownies for a potluck and they were a huge success! Everyone loved them, and they were gone in minutes. I'll definitely be making them again for my next party.
Santy Krazy
[email protected]These brownies were a hit with my family! They're so moist and flavorful, and the pumpkin flavor is subtle but noticeable. I'll definitely be making them again for Thanksgiving.
Noel Lopes
[email protected]I was skeptical about a 2-ingredient brownie recipe, but I was pleasantly surprised! These brownies were delicious and super easy to make. I'll definitely be making them again.
Adventures Home
[email protected]These brownies were so easy to make and turned out perfectly! They're moist and chocolatey, with just the right amount of pumpkin flavor. I'll definitely be making them again.