2 INGREDIENTS (EGGS & BANANA) PANCAKES
Make and share this 2 Ingredients (Eggs & Banana) Pancakes recipe from Food.com.
Provided by Nado2003
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mash ripe banana well, add in whisk eggs.
- Warm non stick or cast iron pan to medium, spray with oil. Cook silver dollar size pancakes 30 seconds on each side and serve.
- (We use a small amount of maple syrup or agave on our pancakes).
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Yaseen ansari
ansari-yaseen22@gmail.comYum!
Fotini Vasiliou
f.v@hotmail.frThese pancakes were a great way to use up some ripe bananas. They were easy to make and tasted great. I will definitely be making them again.
SK Ziaru Rahman World Famous Lavar you
yous@yahoo.comI made these pancakes this morning and they were a hit! My kids loved them and said they were the best pancakes I've ever made. They were so light and fluffy and had a great flavor.
Akhere Usunobun
a_u@gmail.comThese pancakes were so easy to make and they turned out so fluffy and delicious! I added a little bit of cinnamon and nutmeg to the batter and they were perfect. I will definitely be making these again.