3-DAY BARBECUED MARINATED BEEF BRISKET
Yes, this takes three days to make, but it is well worth it. It is actually not cooked on a barbecue grill, although I suppose you could do that also. But it tastes like real slow-cooked barbecue! The preparation time listed is just the total of the three steps, and does not include full days.
Provided by JackieOhNo
Categories Meat
Time 4h35m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- First day: Combine liquid smoke, Worcestershire sauce, beef concentrate, garlic and 1 cup barbecue sauce. Marinate brisket in this mixture in the refrigerator overnight, tightly covered.
- Second day: Bake, uncovered, in a 300 degree oven for 4 hours. Cool, wrap tightly in foil, and refrigerate overnight.
- Third day: Remove meat, discard foil, slice brisket across grain and pour remaining barbecue sauce over meat. Reheat at 350 degrees for 30 minutes. Serve with sauce.
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Monica Attipoe
a-monica31@yahoo.comI highly recommend this brisket recipe. It's delicious and sure to impress your guests.
Anna Rodriguez
anna.r@yahoo.comThis brisket recipe is a must-try! It's easy to make and the results are incredible.
Juan Carlos Martinez
j@gmail.comWow! This brisket was amazing. It was so tender and flavorful.
Heera Rafiq
r-heera@hotmail.frThis is the best brisket recipe I've ever tried. The marinade is perfect and the cooking instructions are spot-on.
Jgf Hhh
jgf-h21@yahoo.comI've made this brisket recipe several times now, and it's always a hit. Everyone loves it!
Motto Queen
queen28@yahoo.comThis brisket recipe is a winner! It's easy to follow and the results are incredible.
Rebecca Kwofie
kwofie.r22@hotmail.comI'm not a big fan of brisket, but this recipe changed my mind. It was amazing!
William Kanyanta
kanyantaw83@aol.comDelicious! The brisket was cooked to perfection.
Fransbacht Van Heerden
heerden.f@yahoo.comThis recipe is a keeper! The brisket was moist and flavorful, and the sauce was perfect.
Md Milon
md@hotmail.co.ukSo easy to make and so delicious! The brisket was a hit at my party.
ItsMeKat
itsmekat99@yahoo.comAmazing! The brisket was fall-apart tender and had a wonderful flavor. Will definitely make this again.
Ch zain
z-ch23@yahoo.comI've tried many brisket recipes over the years, but this one is by far the best. The marinade is spot-on, and the cooking instructions are perfect.
no bo
bo@gmail.comThis recipe is a game-changer! The brisket turned out incredibly tender and juicy, with a beautiful smoky flavor. My family raved about it.