3-INGREDIENT BACON BITES

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Make and share this 3-Ingredient Bacon Bites recipe from Food.com.

Provided by Food.com

Categories     Breakfast

Time 40m

Yield 12 balls

Number Of Ingredients 8

3 ounces mozzarella string cheese, cut into 12 cubes
1 lb breakfast sausage, shaped into 12 patties
12 slices bacon
1 (6 ounce) can tomato paste
1/4 cup apple cider vinegar
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder

Steps:

  • Bites:.
  • Preheat oven to 375 degrees. Line a sheet tray with parchment paper.
  • Place one cube of cheese in the center of each sausage patty. Mold the sausage around the cheese making sure it is tightly sealed.
  • Next wrap a piece of bacon around the formed sausage. Place on the prepared baking sheet and freeze for 10 minutes.
  • Bake for 30 minutes until the bacon is crispy. Serve with no sugar added ketchup.
  • Ketchup:.
  • Combine all ingredients plus ¼ cup water in a small sauce pot. Simmer over medium heat for 10 minutes. Cool and serve.

Sandra Clemmer
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I've made these bacon bites several times and they are always a hit. They are so easy to make and they taste delicious. I like to use a variety of different types of bacon, such as applewood smoked bacon or peppered bacon. I also like to experiment w


Tamaria Cloud
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These bacon bites were a bit too sweet for my taste.


campbell m
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I made these bacon bites for a party and they were a huge success. Everyone loved them! They were so easy to make and they tasted amazing. I will definitely be making these again.


JOKER Bangladeshi
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Meh.


kolil jolil
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These bacon bites were a hit! They were so easy to make and only required 3 ingredients. I used thick-cut bacon, brown sugar, and maple syrup. I cooked them in the air fryer for 15 minutes and they came out perfectly crispy. My family loved them and