3-INGREDIENT BREAKFAST COOKIES RECIPE BY TASTY
Here's what you need: oats, bananas
Provided by Pierce Abernathy
Categories Snacks
Time 30m
Yield 8 cookies
Number Of Ingredients 2
Steps:
- Preheat oven to 350˚F (180˚C).
- In a large mixing bowl combine the oats and banana and mash banana and mix until well incorporated.
- Add additional ingredients should you desire.
- Bake for 12 minutes.
- Enjoy!
Nutrition Facts : Calories 102 calories, Carbohydrate 21 grams, Fat 1 gram, Fiber 2 grams, Protein 2 grams, Sugar 4 grams
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Lawrence Pulaski
[email protected]These cookies are the perfect grab-and-go breakfast. I love to have them on hand when I'm running late in the morning.
laxman Chhetri
[email protected]I love that these cookies are made with all healthy ingredients. I feel good about giving them to my kids.
Blessed Godswill
[email protected]These cookies are the perfect way to use up leftover bananas. I always have a few bananas that are about to go bad, and these cookies are the perfect way to use them up.
David Odo
[email protected]I'm so glad I found this recipe. These cookies are delicious and so easy to make. I'll definitely be making them again.
Tae Jen
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect sweet treat to satisfy my cravings.
Rupa akter Rupa akter
[email protected]I love the chewy texture of these cookies. They're the perfect treat to enjoy with a cup of coffee or tea.
Nwoye Catherine
[email protected]These cookies are a great way to start my day. They're filling and satisfying, and they give me a boost of energy.
Kourtney Jordan
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to try more recipes from this website.
Aber Mirriam
[email protected]These cookies are the perfect size for a quick snack. I love to have them on hand when I'm feeling hungry between meals.
stueX4
[email protected]I love that these cookies are made with all healthy ingredients. I feel good about giving them to my kids.
Trevon Becton
[email protected]These cookies are a great way to use up ripe bananas. I always have a few bananas that are about to go bad, and these cookies are the perfect way to use them up.
Nafiz Ahmed
[email protected]I'm so glad I found this recipe. These cookies are delicious and so easy to make. I've already shared the recipe with all my friends.
Sbahle Chamane
[email protected]These cookies are the perfect combination of sweet and savory. The oats and peanut butter give them a hearty flavor, while the banana adds a touch of sweetness. I love them!
Hijrat Khan
[email protected]I've made these cookies several times now, and they're always a hit. My kids love them, and they're a great way to get them to eat their oats.
Geggo
[email protected]I'm not a huge fan of breakfast, but these cookies have changed my mind. They're so good, I actually look forward to eating breakfast now.
M0n1_H1r0 Litu
[email protected]These cookies were a lifesaver on busy mornings. I made a batch on Sunday and grabbed a few each morning on my way out the door. They're the perfect grab-and-go breakfast.
Faiza Ashfaq
[email protected]I'm always looking for easy and healthy breakfast options, and these cookies fit the bill perfectly. They're filling and satisfying, and they give me a boost of energy to start my day.
Muslim World
[email protected]I made these cookies yesterday and they turned out great! I used almond butter instead of peanut butter and they were still delicious. I'll definitely be making these again.
md.rishon babu
[email protected]These breakfast cookies were a hit! They were quick and easy to make, and they tasted delicious. I loved the combination of oats, peanut butter, and banana. Definitely will be making these again!