CHILI PIE CASSEROLE

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CHILI PIE CASSEROLE image

Another great recipe from a good friend. This one is so easy and delicious! Photo: bunsinmyoven.com

Provided by Ellen Bales

Categories     Casseroles

Number Of Ingredients 4

3 c fritos corn chips
1 large onion, chopped
1 can(s) (19 oz.) chili (with or without meat)
1 c american cheese, grated

Steps:

  • 1. Spread 2 cups of Fritos corn chips in a 9-in. square baking dish. Arrange chopped onion and half of cheese on top of Fritos.
  • 2. Pour chili over onion and cheese. Top with remaining Fritos and cheese.
  • 3. Bake in a preheated 350-degree oven for 15 to 20 minutes or until hot and bubbly. Serve topped with sour cream.

Radha Gc
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I'm not sure what went wrong, but my chili pie casserole turned out bland and flavorless.


Olaide Rasaq
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This casserole was a great way to use up leftover chili. It was easy to make and my family loved it.


Ayyam Ali
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I've tried many chili pie casserole recipes over the years, but this one is by far the best. It's the perfect comfort food for a cold winter day.


Quami Set
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This recipe was a flop. The casserole was dry and the cornbread topping was too crumbly.


Kenneth Boateng
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The chili pie casserole was a bit too spicy for my taste, but my husband loved it. I'll probably make it again with less chili next time.


Polash Raj
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This dish was easy to make and turned out great. I used ground turkey instead of beef and it was still delicious.


Tumela Moimane
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I was a bit hesitant to try this recipe because I'm not a big fan of chili, but I'm glad I did. The casserole was surprisingly tasty and I'll definitely be making it again.


Nonto Mpanza
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This casserole was delicious! The cornbread topping was a nice change from the usual mashed potatoes or noodles.


Griffin Brian
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I've made this chili pie casserole several times now and it's always a crowd-pleaser. It's a great dish for potlucks or parties.


Sargand Mohmand
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This chili pie casserole was a hit with my family! The flavors were well-balanced and the texture was perfect. It was easy to make and didn't take too long to cook.


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