30 MINUTE IRISH SKILLET
A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish. Enjoy this easy skillet dinner on nights when there's no time to cook.
Provided by Simply Potatoes
Categories Trusted Brands: Recipes and Tips Simply Potatoes®
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In large nonstick skillet heat oil over medium-high heat. Cook Simply Potatoes Shredded Hash Browns according to package directions.
- Meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. Drain grease. Add cabbage, beef broth, apple juice and salt.
- Reduce heat to low. Cover; cook until cabbage is tender. Stir in cooked hash browns.
Nutrition Facts : Calories 341.8 calories, Carbohydrate 24.6 g, Cholesterol 52 mg, Fat 19.3 g, Fiber 4.1 g, Protein 16.8 g, SaturatedFat 6.3 g, Sodium 714.3 mg, Sugar 3.6 g
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Abby Sabi
[email protected]This dish was a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
ANALYN LUMANTA
[email protected]I'm not sure what went wrong, but my dish turned out way too salty. I think I'll try it again with half the amount of salt.
James Bell
[email protected]This dish is a great way to celebrate St. Patrick's Day. It's hearty, flavorful, and sure to please everyone at the table.
gravy
[email protected]I love that this dish can be made in one skillet. It's a great weeknight meal for busy families.
Sikandergagianwala
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover cabbage and potatoes.
James Cassell
[email protected]This was my first time making an Irish skillet dish and it turned out great! Thanks for the recipe!
Mgf Fabito
[email protected]Overall, this dish was a disappointment. I wouldn't recommend it.
Samir Eyfan
[email protected]This dish is a lot of work for not a lot of payoff. I wouldn't make it again.
Atiye jeylani
[email protected]The cabbage was a bit tough. I think I would boil it separately next time.
uros novakovic
[email protected]This dish is a bit too bland for my taste. I would recommend adding more herbs and spices.
Itzlighting_
[email protected]I'm not a big fan of sausage, so I substituted ground beef instead. It turned out just as good!
Amirali Amirali
[email protected]I made this dish for a St. Patrick's Day party and it was a huge success. Everyone raved about how delicious it was.
Zahid Kamran
[email protected]This dish was a hit with my family! Even my picky kids loved it. It's a great way to get them to eat their vegetables.
Kehinde Femi
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a bit more salt and pepper to taste.
Musa 256
[email protected]This skillet dish is a keeper! It's easy to make, affordable, and incredibly flavorful. I'll definitely be adding it to my regular dinner rotation.
Asif Ali Mughal
[email protected]I'm not usually a fan of cabbage, but this dish changed my mind. The cabbage was cooked to perfection, tender and slightly caramelized. It paired perfectly with the savory sausage and potatoes.
Malik muzammal azan malik
[email protected]This Irish skillet dish was an absolute delight! The combination of flavors from the sausage, cabbage, and potatoes was simply divine. I especially loved the crispy edges of the potatoes.