"This simple, chunky soup is low in calories," Betty Claycomb of Alverton, Pennsylvania jots. "The beef broth's seasoned nicely, while the spinach adds a refreshing difference."
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 5 servings.
Number Of Ingredients 12
Steps:
- In a 3-qt. saucepan, saute carrots, cabbage, celery, onion and garlic in oil for 5 minutes. Add water, tomatoes and bouillon; bring to a boil. Reduce heat. Simmer, uncovered, for 20-25 minutes or until vegetables are tender. Stir in spinach, macaroni and pepper; heat through.
Nutrition Facts : Calories 88 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 178mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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Saleembughio 26
[email protected]This soup was delicious! I made it for my family and they all loved it. The vegetables were tender and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a tasty and healthy soup.
Davina Torres
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't great either. The vegetables were a bit mushy and the broth was a bit too watery. I would probably not make this soup again.
Middin hossen3865
[email protected]This soup was a bit too bland for my taste. I think it needed more salt and pepper. The vegetables were also a bit overcooked. I would probably not make this soup again.
deborah miller
[email protected]I'm so glad I found this recipe. I've been looking for a good minestrone soup recipe for a while now, and this one is perfect. The soup is flavorful and hearty, and the vegetables are cooked perfectly. I will definitely be making this soup again and
saroj karki
[email protected]This soup was delicious! I made it for my family and they all loved it. The vegetables were flavorful and the broth was rich and hearty. I would definitely recommend this recipe to anyone looking for a tasty and satisfying soup.
Prossie Bae
[email protected]This was a great recipe! I followed it exactly and the soup turned out perfectly. The vegetables were tender, the broth was flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and e
Md. Kaium
[email protected]I'm not a huge fan of minestrone soup, but this recipe was actually pretty good. The vegetables were cooked perfectly and the broth was flavorful. I would definitely make this soup again.
Naveed OP
[email protected]This soup was delicious! I made it for my family and they all loved it. The vegetables were tender and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a tasty and healthy soup.
Hussein Wandawa
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't great either. The vegetables were a bit mushy and the broth was a bit too watery. I would probably not make this soup again.
Stéphane Lucas Amoda
[email protected]This soup was a bit too bland for my taste. I think it needed more salt and pepper. The vegetables were also a bit overcooked. I would probably not make this soup again.
Mufeed Al_wafi
[email protected]I'm so glad I found this recipe. I've been looking for a good minestrone soup recipe for a while now, and this one is perfect. The soup is flavorful and hearty, and the vegetables are cooked perfectly. I will definitely be making this soup again and
Amy Mia
[email protected]This soup was delicious! I made it for my family and they all loved it. The vegetables were tender and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a tasty and healthy soup.
andrea leiton
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. The soup was flavorful and hearty, and the vegetables were cooked perfectly. I will definitely be making this soup again.
strangled carebears
[email protected]This was a great recipe! I followed it exactly and the soup turned out perfectly. The vegetables were tender, the broth was flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and e
Astrid Makowski
[email protected]I'm not usually a fan of minestrone soup, but this recipe changed my mind. The vegetables were cooked perfectly, and the broth was flavorful and light. I also loved the addition of the Parmesan cheese and basil, which gave the soup a nice finishing t
Gaz Hayez
[email protected]This minestrone soup was incredibly delicious and flavorful! The combination of vegetables, beans, and pasta was perfect, and the broth was rich and savory. I especially loved the addition of pesto, which gave the soup a nice pop of brightness. Overa