30-MINUTE POSOLE
Just in time for Cinco de Mayo! I'd also add some thinly-sliced radishes for garnish, as they add a welcome crunch; I made mine using shredded chicken. From yummly.
Provided by lecole54
Categories Corn
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Finely dice the onion, then add it to a large soup pot along with the canola oil. Sauté the onion in the oil over medium heat for 3-5 minutes, or until it is tender and transparent. Add the flour and chili powder and continue to sauté for two minutes more. The mixture will be fairly dry, so stir continuously to prevent burning.
- Add 2 cups water, tomato paste, cumin, garlic powder, cayenne pepper, and salt to the pot. Whisk the ingredients together until the tomato paste is dissolved. Allow the mixture to come to a simmer, at which point it will thicken.
- Finally, add the chicken broth, shredded meat, diced chiles, and hominy (drained). Stir to combine and then heat through (about 10 minutes).
- Cut the lime into wedges and roughly chop the cilantro. Top each bowl with chopped cilantro and a wedge of lime to squeeze over top.
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Jobfair Worldwide
[email protected]I can't wait to try this posole recipe. It looks so delicious!
Stacey Armond Lott
[email protected]This posole is the perfect comfort food for a cold winter day.
Tahira Batool
[email protected]I love the addition of the avocado and cilantro to this posole. It really adds a fresh flavor to the dish.
Lakenrose Kendall
[email protected]This is my favorite posole recipe. It's so easy to make and it always turns out delicious.
Nick Claus
[email protected]I've made this posole several times and it's always a hit with my family and friends.
GGideon Avor
[email protected]This posole is a great way to use up leftover chicken or pork. It's also a great dish to make for a potluck or party.
Sagaar foziya Ahmed
[email protected]I love that this recipe is so easy to make. I can have a delicious posole on the table in no time.
Larry Lucky
[email protected]This is the best posole I've ever had. It's so flavorful and hearty.
Rana Rehman Rana Rehman
[email protected]I made this posole for a party and it was a huge success. Everyone loved it.
Km Eslam Dewan
[email protected]This posole is delicious! The hominy is cooked perfectly and the broth is so flavorful.
hi peoples
[email protected]I love this posole! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Naveed Akhtar
[email protected]This is my go-to recipe for posole. It's always a hit with my guests.
Beka Tvauri
[email protected]This posole is the perfect comfort food. It's hearty, flavorful, and easy to make.
Atiqullah Toofan
[email protected]I'm not usually a fan of posole, but this recipe changed my mind. It was so delicious and I loved the addition of the avocado and cilantro.
MD RIEAD
[email protected]This posole is so easy to make and it's packed with flavor. I love that I can use leftover chicken or pork to make it.
Naimat khosa
[email protected]I made this posole for dinner last night and it was a huge success. My husband and kids loved it.
Zahid 290
[email protected]This recipe is a keeper! The posole was so flavorful and delicious. I loved the combination of the hominy, chicken, and vegetables.
Goutam Shing
[email protected]I've made this posole several times now and it's always a crowd-pleaser. It's the perfect dish for a potluck or party.
Mohammed Jaker
[email protected]This posole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.