4-INGREDIENT TERIYAKI SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



4-Ingredient Teriyaki Sauce image

Easy-to-make, semisweet marinade/sauce. Just throw your meat and veggies in with the sauce, turn the heat back on, and keep cooking!

Provided by Antoinette Reyes

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 11m

Yield 8

Number Of Ingredients 7

1 cup low-sodium soy sauce
1 cup water
⅓ cup apple cider vinegar
1 cup brown sugar
1 dash dry mustard
1 dash garlic powder
1 dash ginger powder

Steps:

  • Heat a saucepan over medium heat. Add soy sauce, water, and vinegar; cook until heated through, 1 to 2 minutes. Stir in brown sugar, mustard, garlic powder, and ginger; cook until dissolved, about 2 minutes. Remove from heat; let stand until slightly thickened, 3 to 5 minutes.

Nutrition Facts : Calories 125 calories, Carbohydrate 30 g, Fat 0.1 g, Fiber 0.3 g, Protein 1.8 g, Sodium 1071.6 mg, Sugar 27.3 g

Sanwar Sabuz
[email protected]

I love this teriyaki sauce! It's the perfect balance of sweet and savory.


Jeffrey Sidelinker
[email protected]

This is my go-to teriyaki sauce recipe. It's so easy to make and it always turns out great.


ameer bro
[email protected]

I was pleasantly surprised by how good this teriyaki sauce was. I'm not usually a fan of homemade sauces, but this one was really delicious.


Mugisa Eddy
[email protected]

This teriyaki sauce is a staple in my kitchen. I use it all the time to marinate chicken, fish, and vegetables. It's also great as a dipping sauce for egg rolls and spring rolls.


The Real Emmy
[email protected]

I love how quick and easy this teriyaki sauce is to make. I always have the ingredients on hand, so I can whip up a batch whenever I need it.


PxssMerry
[email protected]

This teriyaki sauce is a game-changer! It's so easy to make and it tastes incredible. I've used it to make chicken teriyaki, teriyaki salmon, and even teriyaki tofu. It's the perfect sauce for any Asian-inspired dish.


Natalie Giaroli
[email protected]

I was really impressed with this teriyaki sauce. It was so easy to make and it had a great flavor. I used it to marinate some chicken and then grilled it. The chicken was so tender and juicy.


Mir Simul015
[email protected]

This is the best teriyaki sauce I've ever had! It's so easy to make and it tastes just like the sauce from my favorite Japanese restaurant.


maymay 22
[email protected]

I love this teriyaki sauce! It's so versatile and can be used on so many different dishes. I've used it to marinate chicken, fish, and tofu. I've also used it as a dipping sauce for egg rolls and spring rolls.


George Harding
[email protected]

This teriyaki sauce was so easy to make and it tasted amazing! I used it to marinate some chicken and then grilled it. The chicken was so tender and flavorful.