5-LAYER DIP WREATH RECIPE BY TASTY
Here's what you need: refried beans, shredded cheese, pico de gallo, sour cream, guacamole, lime juice, fresh cilantro, cherry tomatoes, torilla chip
Provided by Tasty
Categories Appetizers
Time 30m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Place a glass upside down in the center of a springform pan.
- Spread out desired amount of beans.
- Spread out desired amount of cheese.
- Spread out desired amount of pico de gallo.
- Spread out desired amount of sour cream.
- Spread out desired amount of guacamole.
- Drizzle on lime juice, and sprinkle on chopped cilantro.
- Place 3 cherry tomato halves in a cluster to look like holly berries and freeze for 15 minutes.
- Remove springform pan and glass carefully. Serve with tortilla chips!
- Enjoy!
Nutrition Facts : Calories 52 calories, Carbohydrate 8 grams, Fat 1 gram, Fiber 2 grams, Protein 2 grams, Sugar 0 grams
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Carmen Lemus
[email protected]This dip is a great way to sneak some vegetables into your diet. My kids love it!
mello tyson
[email protected]This dip is the perfect combination of creamy, cheesy, and crunchy. I can't get enough of it!
Umair Akhtar
[email protected]This dip is a little too rich for my taste. I think I'll try a lighter version next time.
Talia WinterDancer
[email protected]I love the way this dip looks. It's so festive and perfect for a holiday party.
adeelmemon adeelmemon
[email protected]This dip is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Teachers Are Students
[email protected]This dip is way too complicated to make. I spent hours in the kitchen and it wasn't worth it.
Shantel Salimah
[email protected]This dip is a great way to use up leftover ingredients. I always have a few random things in my fridge and this dip is a great way to use them up.
Connie Huerter
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and everyone loves it.
Jawidjan Joya
[email protected]This dip is amazing! I love the combination of flavors and textures. It's the perfect appetizer for any party.
Anthony Munachi faith
[email protected]This dip was way too salty. I had to add a lot of sour cream to make it edible.
Khadka sunil
[email protected]I followed the recipe exactly and my dip turned out perfectly. It was so delicious and everyone at my party loved it. Thank you for sharing this recipe!
Ziphozinhle Nzama
[email protected]This dip was gross. The flavors didn't go well together and the texture was weird. I would not recommend this recipe.
Khawar Riaz
[email protected]This recipe is a keeper! The dip is delicious and the presentation is beautiful. I can't wait to make it again for my next party.
Nour abushanab
[email protected]I made this dip for a potluck and it was a total disaster. The layers didn't stay separated and it looked like a big mess. I was so embarrassed.
Jahrion Traynham
[email protected]This 5-layer dip wreath was a huge hit at my party! It was so easy to make and everyone loved it. I will definitely be making this again.