5 STAR TASTY BAKED CHICKEN
I found this recipe in a old church cookbook, and it is delectable. This recipe is for 4 chicken breasts (not included below, but edited).
Provided by Shirl J 831
Categories Poultry
Time 55m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350F and lightly spray a baking pan with cooking spray.
- Mix the dressing with the soy sauce, onion and mustard.
- Pour over the chicken, cover with foil and bake 40-50 minutes till browned.
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Jamat Tv
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always juicy and flavorful. I love that I can use different herbs and spices to change up the flavor profile. This is a great recipe for a family meal or a casual get-t
Jalion Cris
[email protected]I'm not sure what I did wrong, but the chicken came out dry and bland. I followed the recipe exactly, so I'm not sure what happened.
Iona Johnson
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the flavors were amazing. I especially loved the crispy skin. I will definitely be making this again.
Md MdBadsha
[email protected]I've tried many baked chicken recipes, but this one is by far the best. The chicken is always juicy and flavorful, and the skin is crispy and golden brown. I love that I can use different herbs and spices to change up the flavor profile. This is a gr
SHEHU BADAMASI
[email protected]This baked chicken recipe is a staple in our household. It's so easy to make and the chicken always turns out perfectly. We love to serve it with roasted vegetables and mashed potatoes. It's a great meal for a weeknight or a special occasion.
Suman Shrestha
[email protected]I followed the recipe exactly, but the chicken came out dry and overcooked. I'm not sure what I did wrong. Maybe I should have used a lower oven temperature.
Juandiaz Johnson
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the skin was crispy and delicious. I would definitely recommend this recipe to anyone who is looking for a tasty and easy-to-make baked chick
rochelle miller
[email protected]This is my go-to recipe for baked chicken. It's always a crowd-pleaser. The chicken is always moist and juicy, and the skin is crispy and flavorful. I love that I can use different herbs and spices to change up the flavor profile. This is a great rec
Anas Kk
[email protected]I made this recipe for a dinner party last night, and it was a huge hit! The chicken was cooked perfectly and the flavors were incredible. I especially loved the crispy skin. I will definitely be making this again.
Ahmad Baniata
[email protected]I was really disappointed with this recipe. The chicken was bland and the skin was soggy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Hayu Abdu
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to follow this recipe easily and the chicken turned out amazing. My husband and kids loved it. I'll definitely be making this again.
gurpreet brussantesh warima
[email protected]I've made this baked chicken recipe several times now, and it always turns out great. It's so easy to make, and the chicken is always juicy and flavorful. I love that I can use different herbs and spices to change up the flavor profile. This is defin
Tillie Reyes
[email protected]Meh. I thought this recipe was just okay. The chicken was a bit dry and the skin wasn't as crispy as I would have liked. I think I would try a different recipe next time.
lil_pollito 328
[email protected]Great recipe. I followed it exactly and the chicken turned out perfectly. It was moist and flavorful, and the skin was crispy and golden brown. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Mo farouk0
[email protected]This baked chicken is mouthwateringly delicious! The chicken is juicy and tender, while the skin is crispy and flavorful. I especially love the herbs and spices that are used in the marinade, as they give the chicken a wonderful depth of flavor. I wo