55 HOUSE SALAD

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There was a chain of Italian restaurants in the Columbus, Ohio area that had this awesome salad as their house salad. I don't like blue cheese, so asked for it to be omitted, but loved the combination of bacon, lettuce and dressing. When the salad was brought to the table, they then offered fresh ground black pepper. I think this recipe was posted in the Columbus Dispatch Newspaper. NOTE: Due to this being a restaurant recipe, it makes a alot of dressing, about two cups, so you might want to cut the amount of dressing to 1/4 or 1/2 of this recipe.

Provided by diner524

Categories     Salad Dressings

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 cup vegetable oil
1/2 cup white vinegar
1/2 cup sugar
2 -4 teaspoons garlic powder (to taste)
1 head lettuce, chopped
5 slices bacon, cooked and crumbled
4 ounces blue cheese, crumbled
1 small red onion, thinly sliced

Steps:

  • Combine first four ingredients for the dressing in a container and shake well.
  • Put the lettuce in a bowl, sprinkle with bacon, blue cheese (if using) and red onion rings.
  • Drizzle enough of the dressing to coat or to taste along with freshly ground pepper (optional) and enjoy.

Eligah Ese
eligah@yahoo.com

This salad was delicious! I loved the combination of flavors and textures. I will definitely be making this again.


Michael Bullock
bullock78@gmail.com

This salad was a bit too vinegary for my taste. I think I would use less vinegar next time.


AM MASTI
m_am@gmail.com

This salad was just okay. It wasn't bad, but it wasn't anything special either.


Krishna Bhai
k_b@gmail.com

This salad was very easy to make and very tasty. I would definitely make it again.


Ravi Koshal
k7@gmail.com

This salad was a bit too bland for my taste. I think it could have used more seasoning, or perhaps a different type of dressing.


IkramUllah Jan
i.jan@yahoo.com

This was a great salad! The flavors were all very well-balanced, and the dressing was light and flavorful. I would definitely make this again.


Hope Hoyt
hh33@gmail.com

This salad is so refreshing and flavorful! The dressing is the perfect balance of tangy and sweet. I will definitely be making this again.


afran shopan sarkar
a.s@gmail.com

Delicious and easy to make! I love that I can use whatever vegetables I have on hand. This salad is a great way to get your daily dose of fruits and vegetables.


ijaz rana
r-ijaz@hotmail.com

I found this salad to be very refreshing and flavorful. The dressing was light and tangy, and the combination of greens and vegetables was perfect. I would definitely make this salad again!


Ashley Wilson
a16@aol.com

This salad was a bit bland for my taste. I think it could have used more seasoning, or perhaps a different type of dressing. Overall, it was a simple and easy salad to make, but I wouldn't make it again.


isha montana
i@gmail.com

I've been making this salad for years, and it's always a crowd-pleaser. The combination of flavors and textures is perfect, and the dressing is always a hit. I highly recommend trying this recipe!


lencho jemal
l-j@gmail.com

This is my go-to salad recipe for quick and easy weeknight dinners. It's so simple to throw together, and the results are always delicious. I love that I can customize it with whatever veggies I have on hand.


NATRION GAMING
natrion@gmail.com

I made this salad for a potluck and it was a huge success! Everyone raved about how delicious and refreshing it was. The dressing was particularly praised, as it was light and flavorful without being overpowering.


Rock
rock@aol.com

This house salad was a hit at my last dinner party! The combination of fresh greens, crisp vegetables, and tangy dressing was perfect. I especially loved the addition of the crumbled feta cheese and toasted walnuts, which added a nice texture and fla


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