60 MINUTE DINNER ROLLS
These are some of the best dinner rolls I've made! The recipe came from a cookbook that my hometown puts out called High Altitude Country Kitched Vol.1 Oct.1995 thru July 1999. This recipe can give you homemade rolls in just 60 minutes!!! What could be better than freshly baked hot rolls to compliment a dinner?! These are wonderful hot right out of the oven or cold the next day for sandwiches! Hope you enjoy them as much as I do!
Provided by cookin kayte
Categories Yeast Breads
Time 1h
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F.
- In a large bowl, thoroughly mix 1 1/2 cups flour, sugar, salt and undissolved dry yeast. Set aside.
- In a saucepan, combine milk, water and margarine or butter.
- Heat over low heat until liquids are very warm (120 to 130 degrees F). (Margarine does not need to melt).
- Gradually add warm milk mixture to the dry ingredients.
- Beat at medium speed for 2 minutes, scraping bowl occasionally. (I use my KitchenAid Mixer).
- Add 1/2 cup flour and beat at high speed for 2 minutes, scraping bowl occasionally.
- Stir in enough additional flour to make a soft dough.
- Turn dough out onto lightly floured board; knead until smooth and elastic, about 5 minutes.
- Place in a greased bowl, turning to grease the top.
- Cover and place the bowl over a pan of water that is about 98 degrees.
- Let rise for 15 minutes.
- Punch dough down and turn out on a lightly floured board.
- Shape into rolls and place them on a well grease pan.
- Cover and let rise in a warm, draft-free place for about 15 minutes or until almost doubled in bulk.
- Bake at 425 degrees F for about 12 minutes.
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Elay Thriston
[email protected]These rolls are the best! They're so easy to make and they always turn out perfect. I love serving them at dinner parties because they're always a hit.
Lucy Gbondo
[email protected]These rolls were a hit at my dinner party! Everyone loved them. They were so soft and fluffy, and they had a great flavor. I will definitely be making these again.
Som Troubleshoter
[email protected]I've never made dinner rolls before, but these turned out perfect! They were so easy to make and they tasted amazing. I'm definitely going to be making these again.
Sifat MD sifat
[email protected]These rolls were amazing! They were so soft and fluffy, and they had a great flavor. I will definitely be making these again.
Dametri Key
[email protected]Overall, I thought the rolls were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Hael Encinas
[email protected]The rolls were a bit too brown for my taste, but they were still good. I think I might need to bake them for a bit less time next time.
Godwin Idogun
[email protected]I had a bit of trouble getting the rolls to rise, but they still turned out okay. I think I might need to let them rise for a bit longer next time.
Habibshahazad 786
[email protected]The rolls were a bit too sweet for my taste, but they were still good. I think I might reduce the amount of sugar next time.
Md Ahnaf Hasan safin
[email protected]The rolls were a bit dry for my taste, but they were still good. I think I might add a little more butter or oil next time.
Jesse Powell
[email protected]These rolls were a bit denser than I expected, but they still tasted great. I think I might try a different recipe next time.
Josh Camry
[email protected]I've been looking for a good dinner roll recipe for a while now, and this one is definitely it! The rolls are so soft and fluffy, and they have a great flavor. I will definitely be making these again.
MULINDWA SAMI
[email protected]I made these rolls for my son's birthday party and they were a huge success! The kids loved them and they were so easy to make.
Kate Royalton
[email protected]These rolls were perfect for my Thanksgiving dinner. They were easy to make and they turned out perfect. They were a big hit with my family and friends.
Sandip Magar
[email protected]I've tried a lot of dinner roll recipes, but this one is by far the best. The rolls are so light and airy, and they taste amazing.
Naveed Khan1234
[email protected]These rolls were so soft and fluffy, and the flavor was out of this world! I will definitely be adding this recipe to my regular rotation.
Nsiah Poodoh
[email protected]The 60-minute dinner rolls were a hit at our dinner party! They were gone in minutes. Everyone loved them.
yousef badr
[email protected]I'm not much of a baker, but these dinner rolls turned out perfect! They were so easy to make and they tasted amazing. I'll definitely be making them again.
Delise.
[email protected]These dinner rolls were absolutely delicious! They were so soft and fluffy, and the flavor was amazing. I will definitely be making these again.