A FRENCH ONION SOUP LOVERS FRENCH ONION SOUP
Over the years I've tested a lot of French Onion Soups. This is my favourite combination of ingredients.
Provided by mommymakeit4u
Categories Clear Soup
Time 30m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Cook onions with oil, thyme and sugar until onions are carmelized..
- Add minced garlic and saute for 30 seconds.
- Deglaze with red wine and follow with beef broth.
- Bring to a boil and add worchestire, dijon, salt and pepper.
- Simmer for 5 minutes.
- Divide in 2 oven safe bowls, top with bread, then shredded cheese.
- Put under broiler until cheese is melted and bubbling.
- Serve immediately.
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Cynthia Melgar
[email protected]This is my all-time favorite soup recipe. I've been making it for years and it never disappoints.
Sulayman Lee
[email protected]I love making this soup in the fall and winter. It's the perfect way to warm up on a cold day.
Amoo Abdulrasaq
[email protected]This soup is a classic for a reason. It's simple to make and always delicious.
Davon Williams
[email protected]I'm not a big fan of onions, but I really enjoyed this soup! The flavors were well-balanced and the soup was very comforting.
Aslam janii
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Robin Ahmed Niloy
[email protected]I found the instructions for this recipe to be a little confusing. I think it could be improved with more detailed steps.
Yana_ K
[email protected]This soup was a little too oily for my taste. I think I'll try draining the onions a little better next time.
Beatriz Kozlakowski
[email protected]The only thing I would change about this recipe is to add a little more salt. Other than that, it's perfect!
SALADDIN AHMED AMIN
[email protected]I've made this soup several times and it always turns out perfectly. It's a great recipe for beginners too.
Damilola Peace
[email protected]This soup is the perfect comfort food for a cold winter night.
David John
[email protected]I love the caramelized onions in this soup. They add such a beautiful flavor and color.
guyang kiani
[email protected]This is my go-to recipe for French onion soup. It's always a crowd-pleaser and it's so easy to make.
Patrick Businge
[email protected]I made this soup for a dinner party and it was a huge hit! Everyone raved about how flavorful it was and how well the ingredients came together.
IBAD UR RAHMAN
[email protected]This soup was absolutely delicious! The flavors were rich and complex, and the Gruyère cheese melted perfectly on top. I loved the crispy baguette slices too.