A@@ KICKING PORTERHOUSE STEAK
Make and share this A@@ Kicking Porterhouse Steak recipe from Food.com.
Provided by hannahs dad
Categories Steak
Time 15m
Yield 2 smiles, 2 serving(s)
Number Of Ingredients 3
Steps:
- remove steak from fridge, allow to come to room temp . take a moment to sip your beer and marvel at the steak you're about to consume. it marbled, it's a Porterhouse, it's a symphony. focus. salt and pepper both sides of the steak to your liking. NO steak seasoning, none of that crap. when coals are heated move coals to one side of grill. sear steak for 1 minute per side over hot coals. after searing both sides cook over indirect heat (other side of grill) for 8-10 minutes. remove, let sit for 10 minutes before cutting. enjoy the beefy bliss before you!
Nutrition Facts : Calories 1619.3, Fat 117.8, SaturatedFat 46.6, Cholesterol 428.6, Sodium 360.6, Protein 130.7
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Unogwu Kingsley
[email protected]I'm not a big fan of steak, but this recipe might just change my mind.
Isabella Vargas
[email protected]This recipe looks amazing. I'm going to make it for my next dinner party.
nonstain omos
[email protected]I can't wait to try this recipe!
Damayanthi Gunasekara
[email protected]This recipe is a keeper!
Greg Hicks
[email protected]Yum!
AYUBA MURITALA
[email protected]The steak was cooked to perfection and the sauce was delicious. I would highly recommend this recipe.
Shimul Md
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Rizwan Quraysh
[email protected]I've made this porterhouse steak recipe several times now, and it never disappoints. The steak always comes out perfectly cooked, and the sauce is amazing. My family loves it!
saqib Ahmmad
[email protected]This porterhouse steak recipe is a winner! The steak was juicy and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a steak.