A-MAIZE-ING CORN CHOWDER

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A-Maize-Ing Corn Chowder image

A creamy and hearty corn chowder - great on a cold night. I'm not sure where I got this recipe but have been making it for many years.

Provided by VA3212

Categories     Chowders

Time 45m

Yield 5-6 serving(s)

Number Of Ingredients 9

6 slices bacon
1 onion, chopped
2 potatoes, peeled and cubed
1/2 cup water
2 cups milk
2 (14 3/4 ounce) cans cream-style corn
1 (15 1/4 ounce) can whole kernel corn, drained
1/2 teaspoon salt
ground black pepper

Steps:

  • Fry bacon in a dutch over until crisp; remove bacon, reserving 2 tablespoons drippings. Crumble bacon and st aside.
  • Saute onion in reserve drippings until tender; add potatoes and water. Cover and simmer 15 to 20 minutes or until potatoes are tender.
  • Stir in milk, corn, salt, and peper to taste; continue to cook, stirring frequently, until heated through. Sprinkle with crumbled bacon to serve.

Nutrition Facts : Calories 374.3, Fat 9.6, SaturatedFat 3.9, Cholesterol 20.2, Sodium 1135, Carbohydrate 68.6, Fiber 6.1, Sugar 9.2, Protein 11.6

Julie Rodriguez
julie_r76@yahoo.com

I'm a vegetarian, so I omitted the bacon and used vegetable broth instead. It was still very flavorful.


Rockotton
rockotton76@gmail.com

I added some chopped bacon to my chowder and it was delicious.


Catren
catren29@hotmail.fr

I love that this recipe uses fresh corn. It really makes a difference in the flavor.


Wow Nice
n-w@gmail.com

This is the best corn chowder I've ever had. It's so easy to make and it's always a crowd-pleaser.


Digontho dash
dashdigontho@aol.com

I made this chowder for a potluck and it was a huge hit. Everyone loved it!


sifati jannat soroni
soroni97@hotmail.com

I'm not a fan of corn chowder, but I tried this recipe and I was pleasantly surprised. It's very flavorful and creamy.


Siren Head
hs@yahoo.com

This chowder is so creamy and flavorful. I love the addition of the roasted corn.


Amyz2 Schultz
aschultz89@gmail.com

I'm always looking for new corn chowder recipes and this one is definitely a keeper. It's so easy to make and it's always a hit with my family.


daud mustafa
dm@aol.com

I made this chowder in my slow cooker and it turned out great. It's so easy to just throw everything in and let it cook all day.


Octavia Cooper
o.cooper@yahoo.com

I'm a vegetarian, so I omitted the bacon and used vegetable broth instead. It was still very flavorful.


Jake Bray
bray@yahoo.com

I added some chopped bacon to my chowder and it was delicious. It gave it a nice smoky flavor.


Kaleb Wolsky
w@gmail.com

I love that this recipe uses fresh corn. It really makes a difference in the flavor.


Ludav David
ludav.d18@gmail.com

This is the best corn chowder I've ever had. It's so easy to make and it's always a crowd-pleaser.


Sincere Garcia
sincere.garcia@gmail.com

I made this chowder for a potluck and it was a huge hit. Everyone loved it!


Mdsurjo Miah
mdsurjo@hotmail.com

I'm not usually a fan of corn chowder, but this recipe changed my mind. It's so rich and creamy, with just the right amount of sweetness.


lagu simon
l_s94@aol.com

I followed the recipe exactly and it turned out perfectly. I loved the addition of the roasted corn; it added a nice smoky flavor.


Ghullam Qadir
qadirghullam100@gmail.com

This corn chowder is unbelievably flavorful and creamy. It's the perfect comfort food for a cold winter day.