A1 STEAK SAUCE ( CLONE - COPYCAT - HOMEMADE SUBSTITUTE )
Make and share this A1 Steak Sauce ( Clone - Copycat - Homemade Substitute ) recipe from Food.com.
Provided by Lali8752
Categories Low Cholesterol
Time 10m
Yield 2 Cups
Number Of Ingredients 8
Steps:
- Bring to a boil for 2 minutes stirring.
- Remove from heat.
- Allow to cool to lukewarm.
- Put mixture in a blender till it is pureed.
- Pour in bottle.
- Cap tightly and refrigerate to use within 90 days.
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Anwar Shuvo
shuvo-anwar33@hotmail.co.ukThis A1 steak sauce clone is a fail. It's too sweet and tangy. It doesn't have the same smoky flavor as the original. I'm going back to the store to buy the real thing.
Navas Fik
navas_f@yahoo.comThis recipe is a joke. It's not even close to A1 steak sauce. It's more like a ketchup and vinegar mixture. I wouldn't recommend this recipe to my worst enemy.
Eric Mubanga
eric.m@yahoo.comI've tried a lot of A1 steak sauce clones, and this one is by far the worst. It's bland and flavorless. I wouldn't even use it to marinate my shoes. Save your money and buy the real thing.
Jimmy Bailey
bailey-j@hotmail.comThis recipe is a waste of time. It's not even close to the original A1 steak sauce. It's too thin and watery, and it doesn't have any flavor. I'm throwing it out and buying the real thing.
Masom Log
mlog30@aol.comThis A1 steak sauce clone is a disappointment. It doesn't taste anything like the original. It's too sweet and tangy, and it doesn't have the same smoky flavor. I won't be making this again.
Tousif RaNa
tousif.rana51@gmail.comI'm not a huge fan of A1 steak sauce, but this clone is pretty good. It's not as thick and syrupy as the original, but it has a nice flavor. I've been using it on my burgers and fries, and it's a great way to add some extra flavor without overpowerin
Betty Wurzauf
betty-w@yahoo.comThis recipe is a great way to use up leftover ingredients. I always have a few random vegetables in my fridge, and this sauce is a great way to use them up. I just chop them up and add them to the sauce. It's a great way to get a healthy and deliciou
Tabitha Kanini
kaninitabitha47@yahoo.comI love the versatility of this A1 steak sauce clone. I've used it on everything from steak to chicken to fish, and it's always delicious. I also love that it's so easy to make. I can whip up a batch in just a few minutes.
bijaya prasad
bijaya_p90@aol.comThis A1 steak sauce clone is a great way to save money. The original sauce is so expensive, but this clone tastes just as good and costs a fraction of the price. I've been using it for months now, and I've never been disappointed.
Iminathi Kwani
k_i@yahoo.comI was looking for a healthier alternative to A1 steak sauce, and this recipe fit the bill perfectly. It's made with all-natural ingredients, and it has a delicious, tangy flavor. I've been using it on my grilled meats and vegetables, and it's a great
Thabang Nkopane
n@gmail.comThis recipe is a must-try for any A1 steak sauce lover. It's so easy to make, and it tastes just like the original. I've used it on everything from steak to burgers to chicken, and it's always a hit. Highly recommend!
Saqib Mughal
mughalsaqib58@gmail.comI was skeptical at first, but this A1 steak sauce clone really surprised me. It's incredibly easy to make, and it tastes almost identical to the original. I love that I can control the ingredients and make it as spicy or mild as I want. Will definite
Eugene Pemberton
e.p55@yahoo.comThis recipe is a lifesaver! I'm allergic to tomatoes, so I can't have regular A1 steak sauce. This clone is perfect because it doesn't contain any tomatoes, and it still has all the flavor of the original. I've used it on everything from steak to chi
Vee Slash
slash.v70@hotmail.comI've been using this A1 steak sauce clone for years, and it's always a hit with my family and friends. It's so easy to make, and it tastes just like the real thing. I love using it on grilled meats, roasted vegetables, and even in pasta dishes. Highl
Cathy Catherine
c_c86@gmail.comThis A1 steak sauce clone is a game-changer! I've tried so many copycat recipes, but this one is the closest to the original. It's tangy, savory, and has the perfect amount of sweetness. I used it to marinate my steak, and it came out so tender and f