AGAVE OATMEAL COOKIES
Agave replaces sugar in these, lowering the GI. Use light or amber for best flavor.
Provided by Mikekey *
Categories Cookies
Time 30m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325F. Line 2 baking sheets with parchment paper.
- 2. Using an electric mixer, in a large bowl cream the butter with the agave and light and fluffy, about 2 minutes. Beat in the eggs, one at a time, and stir in vanilla and orange zest.
- 3. In a separate bowl, combine flour, oats, falxseed meal, cinnamon, baking soda and salt. Add to butter mixture and stir until just combined. Fold in dried cranberries (or raisins).
- 4. Drop by heaping tablespoonfuls onto prepared baking sheets and using the back of a spoon, flatten slightly and bake 12 minutes, or until slightly browned.
- 5. Cool on wire rack.
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Gogo Mai
[email protected]I love the flavor of these cookies. The agave nectar gives them a unique sweetness that I really enjoy.
Hemnsworth Jowaazy
[email protected]These cookies were easy to make and they turned out great. I will definitely be making them again.
Rome Rai
[email protected]I'm not a huge fan of oatmeal cookies, but these were actually really good. The agave nectar made them moist and chewy.
Daphne Judith
[email protected]I've tried a lot of different oatmeal cookie recipes, but this one is by far the best. The agave nectar adds a delicious sweetness that I can't get enough of.
Mahfuza Khatun
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Kattleen Carwin
[email protected]These cookies are amazing! The agave nectar gives them a unique flavor that I love.
honey bee vlog
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Savanna Vigil
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're the perfect balance of chewy and crispy.
Vincent Ombura
[email protected]these cookies. They were a bit too sweet for my taste.
Orville Martinez
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're soft and chewy with a nice flavor.
Marty Hernandez
[email protected]I've made these cookies several times now and they're always a favorite. They're perfect for a quick and easy snack or dessert.
Asrar Jar
[email protected]These cookies are delicious! The oatmeal gives them a nice texture and the agave nectar adds a subtle sweetness.
Huzaifa King
[email protected]I love how easy these cookies were to make. I didn't have any agave nectar, so I used honey instead and they turned out great.
Junior Sommer
[email protected]These cookies were a hit with my family! They were chewy, flavorful, and had the perfect amount of sweetness. I will definitely be making these again.