AHI POKE

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Ahi Poke image

Provided by Anne Burrell

Categories     appetizer

Time 40m

Yield 4 servings

Number Of Ingredients 9

1/4 to 1/2 cup soy sauce
1/2 tablespoon sambal oelek
1 teaspoon sesame oil
3 scallions, white and green parts separated, sliced thinly on the bias
2 cloves garlic, smashed and finely chopped
One 1/2-inch piece ginger, peeled and grated
1/2 white onion, such as Maui onion, julienned
1 pound ahi tuna, cut into 1/2-inch chunks
2 tablespoons chopped dry-roasted macadamia nuts

Steps:

  • Combine the soy sauce, sambal, sesame oil, scallion whites, garlic, ginger and onions in a medium bowl. Toss in the tuna and let sit in the fridge for 30 minutes.
  • Stir in the macadamia nuts. Plate as desired and garnish with the scallion greens.

Kody Austin
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This poke recipe is so good! I love the combination of flavors and textures. The fish is fresh and flavorful, the veggies are crisp and refreshing, and the sauce is creamy and spicy. I've made this recipe several times and it's always a hit. Highly r


Shakib Ahmed
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I made this poke recipe for a party last weekend and it was a huge hit! Everyone loved the fresh, flavorful taste. The instructions were easy to follow and the dish came out perfectly. I would highly recommend this recipe to anyone looking for a deli


Judith Awate
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This poke recipe is amazing! The fish is so fresh and flavorful, and the veggies are perfectly crisp. I love the combination of the sweet and savory flavors, and the spicy mayo adds a nice kick. I'll definitely be making this again soon.


Shohan Thapa
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I love this poke recipe! It's so easy to make and it's always a hit with my guests.


Noor Hazrat
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This poke recipe is delicious!


Yolande Michel
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I was a bit hesitant to try this poke recipe because I'm not a huge fan of raw fish. But I'm so glad I did! The fish is actually really good and the flavors are amazing. I love the combination of the sweet and savory flavors. This recipe is definitel


Payton Burgess
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This poke recipe is so good! I love the combination of flavors and textures. The fish is fresh and flavorful, the veggies are crisp and refreshing, and the sauce is creamy and spicy. I've made this recipe several times and it's always a hit. Highly r


Liaqatali Liakatali
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I made this poke recipe for a party last weekend and it was a huge hit! Everyone loved the fresh, flavorful taste. The instructions were easy to follow and the dish came out perfectly. I would highly recommend this recipe to anyone looking for a deli


Nill Ahmed 143
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This poke recipe is delicious! The fish is fresh and flavorful, and the veggies are perfectly crisp. I love the combination of the sweet and savory flavors, and the spicy mayo adds a nice kick. I'll definitely be making this again soon.


Edgar Juarez
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I was a bit hesitant to try this poke recipe because I'm not a huge fan of raw fish. But I'm so glad I did! The fish is actually really good and the flavors are amazing. I love the combination of the sweet and savory flavors. This recipe is definitel


Marwa Bakr
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This poke recipe is so good! I love the combination of flavors and textures. The fish is fresh and flavorful, the veggies are crisp and refreshing, and the sauce is creamy and spicy. I've made this recipe several times and it's always a hit. Highly r


Mandy BANINI
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I made this poke recipe for a party last weekend and it was a huge hit! Everyone loved the fresh, flavorful taste. The instructions were easy to follow and the dish came out perfectly. I would highly recommend this recipe to anyone looking for a deli


FreeFireKing FreeFireKing
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This poke recipe is amazing! The fish is so fresh and flavorful, and the veggies are perfectly crisp. I love the combination of the sweet and savory flavors, and the spicy mayo adds a nice kick. I'll definitely be making this again soon.


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    #time-to-make     #main-ingredient     #cuisine     #preparation     #south-west-pacific     #seafood     #fish     #hawaiian     #tuna     #saltwater-fish     #4-hours-or-less